Burlap & Barrel Golden Crystal Turbinado Sugar
$8.99Sold by Burlap & Barrel
Turbinado-style sugar with a honey-like flavor from Barbados, where coral-rich soils and tropical conditions create exceptionally pure, crunchy sugar crystals Ingredients: Unrefined sugarcane juice ( Saccharum officinarum )
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Burlap & Barrel Golden Crystal Turbinado Sugar
Warm and complex, our Golden Crystal Sugar comes from the Caribbean island of Barbados. Its tropical location provides the perfect amount of sunlight for growing sugarcane, and the coral-rich soils filter rainwater to produce exceptionally flavorful, coarse sugar crystals. Use as turbinado or raw sugar in beverages and baking, as a crunchy sanding sugar topping on cookies and other sweets or a rimming sugar for cocktail glasses. Barbados was the first Caribbean island to produce sugar, and this sugar represents the last remaining Caribbean coral-island sugar in production.
Surfas Online Raw Turbinado Sugar 24oz
Known for its large, golden crystals and naturally caramelized flavor. This minimally processed sugar adds a satisfying crunch and subtle molasses notes…
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Burlap & Barrel Single-Origin Sugars Collection
Each of our single origin sugars carries the flavor of the place it comes from. Rich soils, coastal breezes and high mountain air shape their sweetness, texture and aroma. No two are alike — and that’s the fun. These sugars bring depth and character to everyday baking and make simple treats feel special. Cococut powdered sugar, Jaggery, Golden Crystal turbinado sugar and Panela cane sugar are made from different methods, and their origins give them beautifully differing flavors. Try 'em all to sweeten up everything from coffee and tea to yogurt, oatmeal, muffins, cakes and cookies.
Burlap & Barrel Coconut Sugar
With a toasty, tropical flavor, our powdered Coconut Sugar is made from the sweet nectar of the coconut palm, grown by smallholder farms on the island of Java. Use in place of powdered cane or palm sugar for baking or in savory Southeast Asian dishes for a warm and complex sweetness. Get all our sugars in our Single Origin Sugars…
Burlap & Barrel Jaggery Brown Sugar
Warm and buttery with a hint of fresh green cane flavor, our panela cane sugar is produced using traditional methods and materials in the lush mountains of Colombia. Ingredients: Unrefined sugarcane juice ( Saccharum officinarum )
Burlap & Barrel Cinnamon Sugar Crunch
Our Cinnamon Sugar Crunch takes a beloved childhood classic and reimagines it with single origin spices and sugars. Sweet Royal Cinnamon, bright Cinnamon Verum and floral Cloud Forest Cardamom meet Golden Crystal Turbinado sugar and delicate coconut sugar for a warm, nostalgic sweetness with an irresistible crunch. Sprinkle over buttered toast or peanut butter sandwiches, stir into granola, or use as a sparkling finish for cookies, cakes, and icing. Familiar and comforting, yet elevated with extraordinary ingredients — this is cinnamon sugar at its best.
Burlap & Barrel Panela: Unrefined Cane Sugar
Warm and buttery with a hint of fresh green cane flavor, our panela cane sugar is produced using traditional methods and materials in the lush mountains of Colombia. Ingredients: Unrefined sugarcane juice ( Saccharum officinarum )
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Burlap & Barrel Wood-Fired Maple Sugar
With an aromatic and powerful maple flavor, our wood-fired maple sugar comes from a small family sugarworks in Vermont's remote Northeast Kingdom. Use instead of white sugar in baking for incredibly flavorful cookies and cakes, sprinkle over oatmeal or yogurt, stir into coffee or tea, or use for the best baked beans ever. Our maple sugar is made from the darkest grade of maple syrup, which is very tricky to turn into granulated sugar. Molly, our partner sugarmaker, figured out how to do it!
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