Burlap & Barrel Smoked Chipotle Chili Flakes
Kitchen

Burlap & Barrel Smoked Chipotle Chili Flakes

3 colors/styles available — click a swatch to switch

$9.99
🏪 Independently Owned
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Our Smoked Chipotle Chili peppers are grown on Fire Tongue Farms in California and smoked over fruit tree branches pruned from a nearby orchard. A chipotle is a smoked jalapeño pepper, so these are the darker, deeper siblings to our El Jefe-variety Red Jalapeños . They're medium-hot and are perfect for cooking or garnishing, in a tomato sauce, with eggs or on fresh fruit.

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Burlap & Barrel Red Jalapeño Chili Flakes
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Burlap & Barrel Red Jalapeño Chili Flakes

Our El Jefe–variety Red Jalapeño chili peppers are grown on Fire Tongue Farms in California. Unlike most jalapeño peppers, which are picked while still green, these peppers ripened on the vine, turning bright red and very sweet. They're medium-hot and are perfect for cooking or garnishing, in a tomato sauce, with eggs or on fresh fruit.

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Surfas Online Chipotle Chili Pepper Ground 1 Lb
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Smoky, bold, and moderately spicy, our Ground Chipotle Chili Pepper adds a rich, complex flavor to any dish. Made from dried, smoked jalapeños, it delivers a…

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Surfas Online Chipotle Chili Powder 2.1oz
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Made from dried, smoked jalapeños, this versatile powder delivers rich, earthy flavor with a medium heat level, perfect for chili, sauces, rubs, soups, and…

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Burlap & Barrel Pasilla Chili Powder
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Smoky, subtly sweet and complex, our heirloom Pasilla chili powder brings deep, raisiny richness with notes of dried fruit and cocoa to everything from mole and barbacoa to hearty stews and even mac ‘n’ cheese. Grown and sun-dried in the heart of Mexico by Don Jesús — one of the last traditional chili farmers in the region — these indigenous chilaca peppers are cultivated from saved seeds and dried low and slow for maximum flavor. Medium in heat and full of dimension, this is a kitchen-ready chili that adds warmth, depth and distinctive taste of Mexico to your cooking.

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Our Black Urfa Chili comes from Urfa, Turkey, where it has been grown and cured for centuries. It has a rich, malty flavor with a lingering burn. The chilis ripen to a bright red color, then are laid out under sheets in the hot summer sun. This technique cures the pepper in its own juices and gives it a deep umami flavor and beautiful dark color. Great in stews, tomato sauces, salad dressings, chocolate desserts or sprinkled over fluffy scrambled eggs. Please note that the Black Urfa Chili contains a little sunflower oil and may appear to be slightly clumpy or wet.

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Chef's Cut combined the infamous chipotle chili, roasted jalapenos, and fresh cracked black pepper, to create an extra mouth-watering oomph to every bite.…

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Burlap & Barrel Hatch Green Chili
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Fruity, smoky and playfully spicy, our Hatch Green Chili powder comes from New Mexico's world-famous chili capital, the Hatch Valley. Enjoy its freshly roasted flavor in aiolis, dips and salsas, or pair with rich recipes like mac & cheese. Fold into breakfast burritos and burger patties, or sprinkle as a finishing touch on nachos and popcorn. It's also excellent in scrambled eggs!

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Burlap & Barrel Silk Chili Flakes (Aleppo Pepper) 1.8oz Burlap and Barrel
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Burlap & Barrel Silk Chili Flakes (Aleppo Pepper) 1.8oz Burlap and Barrel

Our summery, spicy Silk Chili Flakes come from Kahramanmaras, Turkey. Use in any recipe calling for marash pepper or Aleppo pepper ⁠— this will become your new favorite chili flake. Silk Chili is botanically identical to the Aleppo pepper, which has been cultivated in Syria for centuries. Due to the ongoing violence of the Syrian civil war, true Aleppo chili is unfortunately no longer available for import. Our Silk Chili Flakes are naturally preserved with a little bit of salt and sunflower seed oil to keep them fresh and flavorful.

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Burlap & Barrel Jimmy Nardello Sweet Pepper Flakes
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Our Jimmy Nardello Sweet Pepper Flakes have tons of sweet, creamy flavor and no heat, and they are perfect for stir-fries, stews, sauces and as a mild alternative to chili flakes. They have shiny, firetruck-red skin and a super-sweet flavor and crispy texture, and they are coveted by chefs and home cooks alike. If you are sensitive to heat but love that pepper flavor, this is the pepper flake for you! Jimmy Nardello Peppers are the famous thin-skinned Italian frying peppers that pop up at farmers markets towards the end of summer.

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Sale · 7% offBurlap & Barrel Mexican Chili Trio
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Burlap & Barrel Mexican Chili Trio

Bring the bold, layered flavors of Mexico’s heirloom chilis into your kitchen with this three-pack featuring Ancho, Guajillo and Pasilla chili powders. Truly traceable and single origin, these chilis are grown, sun-dried and ground in Guanajuato by smallholder farmer Don Jesús — not just labeled “Product of Mexico,” but verifiably sourced from one farm using traditional methods and saved seeds. Each chili offers its own signature profile: Ancho’s mild, earthy warmth, Guajillo’s bright, tangy heat and Pasilla’s smoky, gently complex depth.

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Surfas Online Aleppo Pepper Chili Flakes 1.8oz
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Known for their vibrant red color and subtle smoky-sweet flavor, they’re perfect for sprinkling on meats, vegetables, pizzas, pastas, and dips. Use as a…

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