Burlap & Barrel From Grind to Garnish: Spice Techniques Book
$8.99Sold by Burlap & Barrel
While there are many gorgeous books (some written by our friends!) that touch on cooking with spices, we were never able to find a comprehensive guide to the techniques that make cooking with spices so versatile and delicious. So we wrote it ourselves. Back in 2019, we put together a video with Pro Home Cooks that showcased 10 techniques for cooking with spices while putting together a single Turkish meal.
More like this
Burlap & Barrel The Fundamentals Collection
Elevate your cooking with the Fundamentals Collection. These sets of single-origin spices are sourced directly from smallholder farmers worldwide, ensuring exceptional quality and flavor in every jar. Choose from 6, 9, 12, or 24 expertly curated spices that are essential for any kitchen. Whether you're a home cook or a seasoned chef, this collection is designed to enhance your everyday dishes. Each spice is carefully packaged in an elegant box, making it a perfect gift or a special treat for yourself. Plus, enjoy free shipping within the US.
Burlap & Barrel Martha Stewart Spice Blends
Martha Stewart knows a good thing when she tastes it. The ultimate authority on cooking and entertaining collaborated with us to create her first-ever spice blends, each crafted with our single origin spices and designed to bring ease and confidence to everyday cooking. Pork & Poultry is Martha’s signature herb-forward seasoning, built on sage, rosemary and oregano with warming ginger and a touch of sea salt. It’s the blend she reaches for when roasting chicken or turkey, seasoning pork or building flavor into comforting classics like stuffing.
Burlap & Barrel Kebab
Same spice, new name! Our Kebab Blend is the exact same recipe as Köfte Baharat — just a fresh name for all your grilling adventures. Deeply savory and bursting with flavor, Kebab is a traditional Turkish spice blend for meat. A classic, savory blend of chilis, garlic, cumin and allspice, it has a warm flavor and enticing aroma and is perfect for Turkish and Eastern Mediterranean dishes. Versatile and balanced, it's at home in sausage, burgers, veggies, beans and soups. In Turkey, this blend is typically for seasoning lamb or beef meatballs, kebabs and burgers, and the famous dish çig köfte.
Burlap & Barrel La Peetch Collection
Makenna says, "This spice collection is my personal pick of Burlap & Barrel’s best—flavors that make the biggest impact in the kitchen. While not strictly French, each of these spices plays a role in French cuisine and beyond. Many were used during the testing of my upcoming cookbook, Mostly French , which is filled with simple, flavor-forward recipes that bring the ease and beauty of cooking in Southern France to everyday cooking, everywhere. These spices have also become favorites among our RecipeKick Adventures guests at La Peetch.
Burlap & Barrel Grilling Collection
Celebrate grilling and BBQ traditions from around the world with this curated collection of blends and spices made for backyard cooking. We brought together the seasonings that define iconic grilling styles across four regions, all crafted from single-origin spices. Both sets arrive in a beautiful box and ship free within the US. The 7-spice set includes a free pair of our woven kitchen towels.
Burlap & Barrel Hetal Vasavada Collection
Hetal says, "When I'm baking, I've learned that good spices go a long way and can make or break your recipe! You want spices where a little bit can go a long way, which means you want to use the good stuff! Burlap and Barrel's cardamom, ginger, cinnamon, and more make my baked goods taste just THAT much better. Their intense flavors and aromas make the baking and eating experience so much more enjoyable!" Pre-order her cookbook, Desi Bakes , here! Photo credit: Andria…
Burlap & Barrel Gaby Melian Collection
This collection is curated by chef and cookbook author Gaby Melian. It includes 6 full-sized jars of spices packed in a beautiful box. Gaby says, "These are some of my favorite spices, some of the staples in my Abuela's kitchen. Her family emigrated from France and Spain to Argentina, and she will often use them fresh and later dry them herself. Using thyme and cumin in my kitchen really transports me to my childhood." This collection ships for free within the US. Learn more at…
Burlap & Barrel Pork & Poultry
Developed in collaboration with Martha Stewart, Pork & Poultry Seasoning reflects her signature approach to cooking: simple, thoughtful and deeply flavorful. Designed to be an everyday essential, it’s a blend Martha reaches for when roasting chicken or turkey. An herb-forward mix of Anatolian sage, rosemary and oregano forms the backbone, with robust black pepper and warming buffalo ginger adding depth and balance. A touch of wind-blown sea salt ties everything together. The result is savory, aromatic and complex.
Burlap & Barrel Elevated Essentials Spice Set
Made with the new cook, or anyone ready to dive into the world of flavor in mind. This all-in-one gift bundle includes our bestselling spices and pantry favorites, a set of our woven kitchen towels and our beautifully illustrated guide to cooking with spices. Each bundle ships free in a reusable cotton gift bag. It’s everything they need to get started — and a gift they’ll use every day. Our spices and ingredients are sourced in small batches, so from time to time, bundles may include substitutions of similar value. The total bundle price always reflects what’s inside.
Burlap & Barrel With Love & Masalas Cookbook
Culinary entrepreneur Barkha Cardoz warmly welcomes home cooks of all abilities with her debut book, With Love & Masalas: Everyday Indian Recipes from My Kitchen to Yours . Pair it with our Cardoz Masalas for the total package! Sharing over 30 recipes treasured in the Cardoz family home, Barkha guides readers through creating satisfying, full-flavored dishes for busy weeknight dinners and celebratory feasts. Each recipe — from aromatic curries to chewy breads to super-fresh chutneys — is peppered with friendly instructions that instill fun and confidence into each step.
Burlap & Barrel Hot Pot Seasoning
Developed with chef and author Natasha Pickowicz , this Hot Pot Seasoning & Broth Base is your shortcut to a deeply flavorful, tingly broth that brings the magic of hot pot into your home kitchen. Chili, peppercorns and ginger create that signature warming, mouth-tingling heat, while onion, garlic and lemongrass add savory depth. Smoked black cardamom brings a subtle smoky aroma, rounded out with cane sugar for balance. The result is a broth that’s complex, comforting and endlessly customizable. As Natasha puts it, “Craving hot pot?
Burlap & Barrel Spice Sourcing Puzzle
Gather 'round the table and take a trip around the globe! This beautiful Spice Sourcing Puzzle features a hand-drawn world map with spices in their countries of origin. Whether you're puzzling solo or with the family, it's a great way to learn about where our spices come from and how they look as they grow. Our 285-piece puzzle features a full-color map of the world with hand-drawn spices that depict the plant they are grown from and where they are cultivated. This puzzle took members of our team between 1-2 hours of puzzling to put it together.
More from Burlap & Barrel
Add to one order and ship it together.
Burlap & Barrel Smoked Star Anise
Our Smoked Star Anise is picked by hand in the mountains near the border between Vietnam and China. The cold, cloudy weather during the winter harvest means the star anise fruits need to be dried on racks near a wood fire, and they pick up a beautiful hint of smokiness. Add petals to stocks, braised meats, rice, teas and cocktails, or grind them up for desserts and baked goods. Hint hint: Chew on a petal before cooking with it so you can experience the whole range of flavors. It's a wild ride!
Burlap & Barrel Nothing Hidden Ranch
Nothing Hidden Ranch is exactly what it sounds like — all the Ranch flavor you love, nothing to hide. Created with Sohla and Ham El-Waylly, this blend is punchy with onion and garlic, tangy from real buttermilk, and bright with dill and chives. Bold, balanced and deeply savory, it’s ranch made from ingredients and spices we’re proud to put front and center. Nothing Hidden Ranch works just as well sprinkled straight onto food as it does stirred into creamy dressings and dips. Cool, craveable and endlessly snackable, it’s a ranch inspired spice blend without shortcuts — and without secrets.
Burlap & Barrel Paprikash Mustard
Our Paprikash Mustard is inspired by the Eastern European and Hungarian flavors of classic chicken paprikash. After a long wait, this customer-favorite condiment is back in a larger 7.5 oz jar. Sweet Noble Paprika leads with rich red pepper flavor, followed by a gentle warmth from Szegedi 178 Hot Paprika. Whole mustard seeds provide body and bite, while fresh bell peppers grown on an organic farm in upstate New York add natural sweetness and depth. Crescent Caraway brings an earthy, slightly sweet backbone that ties everything together and gives this mustard its unmistakable character.
Burlap & Barrel All the Alliums Collection
Alliums — the delicious family of garlic, onions and shallots — are the flavor backbone of almost every cuisine in the world. Our All The Alliums Collection celebrates that savory, aromatic magic in two irresistible formats. Choose the Allium Crunch Trio : featuring Minced Onion, Granulated Garlic and Purple Shallot Slices for a satisfying crunch that brings instant flavor to everything from stir-fries and salads to roasted vegetables and bread toppings.
Burlap & Barrel The Chef's Collection
The perfect gift for the curious cook. We pulled together some of our bestselling and most intriguing spices — the ones we reach for when we want to spark inspiration or take a dish somewhere unexpected. Each spice is intuitive to use and easy to swap in for more common spices or ingredients, adding new depth and excitement with even the smallest substitution. The Chef’s Collection comes in four sizes (6, 9, 12 or 24 spices), so you can choose the set that suits your kitchen or the cook you’re gifting. Every collection arrives beautifully boxed and ships for free.
Burlap & Barrel Herbs & Garlic Blend
Our Herbs & Garlic is an earthy, savory seasoning made with freeze-dried Oaxacan herbs and Colima sea salt. Epazote and hoja santa bring signature Oaxacan brightness, balanced by cilantro, parsley, garlic and onion. Traditionally used in corn salads and quesadillas, it’s also fantastic on roasted veggies, baked chicken, beans and fresh tomatoes. Herbs & Garlic is also available in our Origin Blends Collection. Click here to learn about all of our origin blends.
Burlap & Barrel Chili Collection
Our Chili Collections include 6 or 12 of our chilis, from mild to hot, fruity to smoky, so you can taste the whole spectrum! It's the perfect gift for the chili lover in your life, especially if that's you. Both collections ship free within the US.
Custom Bundle Bundle & Save
.mce-content-body .bundle-builder-customer-text { display: none } .shopify-section .bundle-bundler-admin-text { display: none } Do not add this product to your cart. Please visit the bundle page to edit. This is a dummy product and must not be deleted or altered . Dummy products are essential for the Bundle Builder app to function. Learn more here…
Burlap & Barrel Sun-Dried Tomato Powder
Our Sun-Dried Tomato Powder is made from a special tomato variety grown across Turkey's Aegean Sea coastline. Sun-dried tomatoes are a natural source of umami, and this tomato powder adds a bump of rich, umami flavor to any dish. Sauté the powder with aromatics like onions or garlic, use as a garnish on roasted vegetables or add to rubs for grilled meats.
Burlap & Barrel Cali Guisada
Illyanna Maisonet , the James Beard Award–winning food writer, cookbook author, and the first Puerto Rican food columnist in the U.S. , collaborated with us on this personal, deeply flavorful blend. This is one of three blends we developed with Illyanna as part of a collection inspired by her Puerto Rican family and upbringing in Central California —a reflection of the bold, vibrant flavors she grew up with.
Burlap & Barrel Cinnamon Verum
Our Cinnamon Verum (aka Ceylon cinnamon or "true" cinnamon) is complex, herbal and a little savory, with notes of pine, citrus peel and sea salt. It comes from Zanzibar, where our partner farmers harvest the inner bark of the cinnamon tree, then dry and grind it. It's perfect for savory dishes like tomato sauces, stews, chili and barbecue rubs. It's often used in Mexican and Southeast Asian cooking, and the flavor blooms beautifully when it's heated! If you're looking for a more familiar but extra-sweet and spicy cinnamon, you might like our Royal Cinnamon as well.
Burlap & Barrel Martha Stewart Spice Blends
Martha Stewart knows a good thing when she tastes it. The ultimate authority on cooking and entertaining collaborated with us to create her first-ever spice blends, each crafted with our single origin spices and designed to bring ease and confidence to everyday cooking. Pork & Poultry is Martha’s signature herb-forward seasoning, built on sage, rosemary and oregano with warming ginger and a touch of sea salt. It’s the blend she reaches for when roasting chicken or turkey, seasoning pork or building flavor into comforting classics like stuffing.