Burlap & Barrel Cardamom Extract
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Our richly fragrant Cardamom Extract is a beautiful take on the traditional extract, made with our cardamom seeds from Alta Verapaz, Guatemala. A beautiful golden color, this extract can be swapped 1:1 for vanilla extract. It's excellent in baked goods, drinks, puddings, coffee and anywhere else you want a splash of tropical cardamom flavor. Add a botanical burst to your favorite martini, or make a refreshing, citrusy cocktail, with or without alcohol. This extract is a slow-crafted custom blend made in collaboration with Bittercube.
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Burlap & Barrel Ground Cloud Forest Cardamom
Our Cloud Forest Cardamom is sweet and tart, reminiscent of summer fruits, fresh herbs and cut grass. It comes straight from a single-estate regenerative farm in the high-altitude cloud forests of Guatemala. The fruit turns yellow as it ripens on the vine and has a softer and sweeter flavor that makes it a perfect upgrade to standard green cardamom. This ground cardamom is made from whole pods ground into a coarse powder, which has the added benefit of thickening dishes, thanks to the cardamom pod's husk.
Burlap & Barrel Nyanza Vanilla Extract
This full-bodied, dark mahogany Vanilla Extract, made with our premium Nyanza Vanilla steeped in rum and bourbon, has bright tart cherry notes and a soft marshmallow flavor. Use in baked goods, puddings and custards, or in coffee and cocktails for a classic vanilla lift. This extract is a slow-crafted custom blend made in collaboration with Bittercube. They expertly infuse our vanilla to make deeply flavorful, versatile extract. Vanilla extract quantity is listed in fluid ounces.
Surfas Online Extra Fancy Green Cardamom Pods 8oz
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by Surfas Culinary · Los Angeles, CA
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Burlap & Barrel Wild Pompona Vanilla Extract Kit
Pompona Vanilla is an extremely rare species of vanilla, and ours is wild-harvested in the Peruvian Amazon. You've never had vanilla like this before, a beautiful combination of flavors from bitter and chocolate-y to dried cherry and dark rum. A slight bitterness is characteristic of Pompona vanilla and represents some of the flavor compounds found in Pompona that you don't find in standard Planifolia vanilla. The DIY Vanilla Extract Kit contains chopped-up, vine-ripened split pods, perfect for making your own vanilla extract.
Burlap & Barrel Smoked Black Cardamom
Our Smoked Black Cardamom is a complex spice beloved across South and Central Asia. A larger cousin of cardamom, these pods are pink and purple when fresh, and they turn black as they're smoked over an open fire. The flavor is more resinous and bold than that of its softer, sweeter cousins yellow or green cardamom, and it's at its best in dishes that cook for hours, so its flavor can soften and meld with the other spices (it pairs well with citrus). Our Smoked Black Cardamom is ground for easy use. Sprinkle into stews, lentils and sauces for an irresistible smoky, herbal flavor.
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Lady May Pure Vanilla Extract
The Lady May's Pure Vanilla Extract: We toast our vanilla Beans, hand slice them and infuse them in organic alcohol for a minimum of 1 year. The end result is a deep amber, and it will be the most insane natural vanilla extract you will ever try! Why Folks love It: Rich & Versatile - A luxurious paste that enhances desserts, sauces, smoothies, savory dishes, and home baking. Intense Vanilla Experience: Each spoonful delivers the equivalent of a full vanilla bean’s flavor in an easy-to-use form.
by Crooked Letter · Meridian, MS
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Burlap & Barrel Totonaca Vanilla Powder
Our Totonaca Vanilla Powder from Papantla, Mexico, is made from the entire vanilla pod, dehydrated and ground into a fine powder. With notes of cacao and honey, it's perfect for baked goods, ice cream and puddings. Sub powder for an equal amount of extract in any recipe.
Burlap & Barrel Ground Grenada Gold Nutmeg
Our Grenada Gold Nutmeg comes from the hills of Grenada, famous for growing some of the best nutmeg in the world. Stir this ground nutmeg into baked goods, warm drinks and stews to add an intoxicating fragrance and complexity.
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by JK Adams · Vermont
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