Surfas Online Mini Cornet Neutral 45/pk

A highly versatile cornet with a fresh-baked appearance and sweet vanilla flavor. Coated interiors allow for earlier preparation and longer holding time.…

by Surfas Culinary · Los Angeles, CA

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An earthy and natural looking basil cornet that is ideal for hors d’oeuvres. Coated interiors allow for earlier preparation and longer holding time.

by Surfas Culinary · Los Angeles, CA

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An all-purpose tartlet with a neutral taste; works well for a variety of applications. Product of Switzerland

by Surfas Culinary · Los Angeles, CA

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Made with all-natural ingredients and a protective cocoa butter coating Exceptional durability for demanding kitchens and catering operations Crisp, buttery…

by Surfas Culinary · Los Angeles, CA

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A classic round mini tartlet perfect for any buffet. W: 1.5 in/3.8 cm x H: 0.7 in/1.8 cm

by Surfas Culinary · Los Angeles, CA

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Rectangle 4" Swt Straight Edge Tart Shell Coated

by Surfas Culinary · Los Angeles, CA

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This 1.5" Round Coated Savory Straight Edge Tart Shell isn’t just a major time saver in the kitchen — it’s also the key to that buttery flavor and delicate…

by Surfas Culinary · Los Angeles, CA

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Make fun, bite-sized donuts at home! Cut the grease and extra calories of deep-fried donuts by baking them instead! Ideal for low-fat and nonfat recipes.…

by Surfas Culinary · Los Angeles, CA

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To make light and fluffy crepes with ease: no need to let the batter rest, and they can be used both sweet and savory!

by Surfas Culinary · Los Angeles, CA

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Ready to bake

by Surfas Culinary · Los Angeles, CA

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This 1.5" Coated Round Straight Edge Tart Shell isn’t just a major time saver in the kitchen — it’s also the key to that buttery flavor and delicate crunch…

by Surfas Culinary · Los Angeles, CA

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A mini sweet square tartlet with an elegant appearance and exceptional flavor. Ingredients: Wheat flour, butter 24 %, sugar, cocoa butter, trehalose, isomalt…

by Surfas Culinary · Los Angeles, CA

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Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between Our Sweet Honey Japanese Barbecue Sauce is made with organic honey but…

by Surfas Culinary · Los Angeles, CA

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Momofuku Seasoned Salt is our answer to 10 years of flavor research in the Momofuku Culinary Lab. Savory Seasoned Salt is supercharged salt and pepper. It…

by Surfas Culinary · Los Angeles, CA

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Fewer kernels per ounce, Maxi Pop is our absolute largest butterfly kernel of popped popcorn.

by Surfas Culinary · Los Angeles, CA

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This gorgeous one of a kind stone bottle is a must have for your kitchen. Pommery Sherry Vinegar is aged for 6 months in oak casks, and is ideal for all kinds…

by Surfas Culinary · Los Angeles, CA

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Mosser’s cake stands have elegant designs for displaying wonderful creations

by Surfas Culinary · Los Angeles, CA

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Top quality green gooseberries are cooked with sugar to create a delicious conserve with a sweet and tangy flavour. The Wilkin family have been farming at…

by Surfas Culinary · Los Angeles, CA

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Honoring the best of vintage American Dutch oven design, the 5.5 QT Dutch Oven is a beautiful and functional kitchen work horse that is destined to be a…

by Surfas Culinary · Los Angeles, CA

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It's a bartender's favorite add-in. Grenadine Syrup is a key ingredient in many famous drinks. Check out our selection of exciting recipes that feature this…

by Surfas Culinary · Los Angeles, CA

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Gold Label Chicken Base is a meat-first base made with roasted chicken and chicken broth that delivers authentic flavor to any recipe. Gluten Free

by Surfas Culinary · Los Angeles, CA

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Atosa USA, Inc.Model No. MBF8004GR Atosa Refrigerator, reach-in, one-section, 28-7/10"W x 31-7/10"D x 81-3/10"H, top mount self-contained refrigeration, 21.4…

by Surfas Culinary · Los Angeles, CA

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• NSF® Certified For Commercial Use • Bowl-Lift Provides Support for Stable Mixing • High Efficiency DC Motor Runs Longer with Less Heat Build-up • 8 Quarts…

by Surfas Culinary · Los Angeles, CA

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This peppercorn-based rub owes its charm to a bit of Tennesse's own Jack Daniels. With a aromatic, sweet punch of whiskey flavor, we believe you can do no…

by Surfas Culinary · Los Angeles, CA

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