Surfas Online Rustichella Cannelloni Pasta 250g

Large seashells with a ridged outside and a smooth cup, mostly used for stuffing. Par-boil for 4 minutes and stuff with ricotta and chopped walnuts, then bake…

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Cannolicchi are typical razor shells clams of the Adriatic Sea. This short tube pasta mimics that shape. It is a tight, twisted flat strip of pasta with edges…

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Cestini, translated as “baskets” in Italian, is a medium sized, shell-shaped pasta, perfect to serve with meat ragu or finely diced vegetables. Also great in…

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From the word affettare , meaning "to slice," these ribbons are wider than tagliatelle and are made without the use of eggs. As this pasta is egg-free, serve…

by Surfas Culinary · Los Angeles, CA

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Meaning little ribbons , fettuccine are the Roman relative of tagliatelle from Bologna. Thinner than tagliatelle, they are the typical Sunday lunch pasta in…

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The corkscrew shape of these large fusilli make a dramatic presentation on the plate and are ideal for holding sauce. Also available in bulk! *Organic Marella…

by Surfas Culinary · Los Angeles, CA

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These grooved, rectangular pasta strips that have been rolled and twisted to resemble "twisted rags" hold their shape after cooking, and can be served with…

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Penne is one of the most classic pasta cuts, and the wheat varietals that are used to make Marella Penne make it exceptional.

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Primo grano meaning “first grain” in Italian, was the idea of pastamaker Gianluigi Peduzzi, who wanted to bring back the flavors of authentic pasta made with…

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Organic Sombreroni pasta, or large Mexican hats, are a creative offshoot of classic stuffed Italian pasta like tortellini, ravioli, agnolotti, or similar…

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Pasta of durum wheat 100% Italian certified and bronze drawn.

by Surfas Culinary · Los Angeles, CA

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A futuristic, architectural shape designed by Rustichella d'Abruzzo with angles and pointy ends. Trenne is a proprietary word made up from triangular and penne.

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Vadouvan is a delicious, savory aromatic spice blend that is the French interpretation of curry. It is heavenly and can be used in place of traditional curry…

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Contoured Edge – Specially designed contoured edge maximizes surface area allowing food to cook more evenly ideal for frying and sauteing your favorite meats…

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Indulge in nostalgic flavor of cream soda with every sip. This organic soda offers the classic sweet and creamy taste you love with a touch of vanilla, all…

by Surfas Culinary · Los Angeles, CA

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by Surfas Culinary · Los Angeles, CA

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Enjoy outstanding heat protection and superior gripping ability with BestGrip™ Oven Mitt. Constructed in part with textured, non-slip Neoprene® material…

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Fewer kernels per ounce, Maxi Pop is our absolute largest butterfly kernel of popped popcorn.

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Chefmaster Royal Blue Liqua-Gel® Liquid Food Coloring is your go-to coloring to create a wide range of shades of medium-dark blue perfect for patriotic and…

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Get a perfect cup of coffee every time with this 1 tbsp stainless steel measuring scoop. This versatile measuring spoon can be used to portion control coffee…

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Mosser’s cake stands have elegant designs for displaying wonderful creations

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Rectangle 4" Swt Straight Edge Tart Shell Coated

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This peppercorn-based rub owes its charm to a bit of Tennesse's own Jack Daniels. With a aromatic, sweet punch of whiskey flavor, we believe you can do no…

by Surfas Culinary · Los Angeles, CA

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Baking and dealing with dough in general can be much more difficult without the right tools, like our 6″ x 3″ Dough Cutter/Scraper. This tool makes it easy to…

by Surfas Culinary · Los Angeles, CA

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