Surfas Online Republica de Cacao Dark 56% Chocolate Disks 1lb

This is a pure Ecuadorian chocolate made from fine flavor cacao “Nacional” from Ecuador. It displays a taste of white flowers followed by toasty coffee…

by Surfas Culinary · Los Angeles, CA

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This 70% dark chocolate is made from a mixture of fine aroma cocoa from Ecuador and the Dominican Republic. The fruity profile from the Dominican beans combined…

by Surfas Culinary · Los Angeles, CA

🚚 Ships from California

This 70% dark chocolate is made from a mixture of fine aroma cocoa from Ecuador and the Dominican Republic. The fruity profile from the Dominican beans combined…

by Surfas Culinary · Los Angeles, CA

🚚 Ships from California

FRUITY / INTENSE COCOA / MULTI-USE This 62% dark chocolate is made with fi ne cacao from the Dominican Republic. Its fl avor profi le presents notes of black…

by Surfas Culinary · Los Angeles, CA

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FRUITY / INTENSE COCOA / MULTI-USE This 62% dark chocolate is made with fi ne cacao from the Dominican Republic. Its fl avor profi le presents notes of black…

by Surfas Culinary · Los Angeles, CA

🚚 Ships from California

A UNIQUE RECIPE / ROASTED CORN / CARAMEL COLOR We offer an innovation to white chocolate, the result of combining the creaminess of milk, the traditional…

by Surfas Culinary · Los Angeles, CA

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ENROBING / CREAMY / ACIDIC / BUTTERSCOTCH The freshness of fine flavor cacao from Peru is combined here with the light, clean flavors of milk and finishing…

by Surfas Culinary · Los Angeles, CA

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The freshness of fine flavor cacao from Peru is combined here with the light, clean flavors of milk and finishing notes of smooth butterscotch. This milk…

by Surfas Culinary · Los Angeles, CA

🚚 Ships from California

A UNIQUE RECIPE / ROASTED CORN / CARAMEL COLOR We offer an innovation to white chocolate, the result of combining the creaminess of milk, the traditional…

by Surfas Culinary · Los Angeles, CA

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Ceïba 42% milk chocolate has a powerful attack of cocoa counterbalanced by the creamy taste of fresh milk. A chocolate with character, with roasted notes…

by Surfas Culinary · Los Angeles, CA

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A 70% dark chocolate couverture with great sweetness on the palate with a very fragrant red fruit finish. A classic from the Chocolaterie Weiss. Application…

by Surfas Culinary · Los Angeles, CA

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Hella Dark 81% is our most elevated dark chocolate blend, with notes of red fruit, nuts, and deep cocoa. Should this be your new favorite dark baking chocolate?

by Surfas Culinary · Los Angeles, CA

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Product of China

by Surfas Culinary · Los Angeles, CA

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A time-tested skillet that’s loved for its great heat retention, incredible durability, and ability to make almost any recipe you dream up. The naturally…

by Surfas Culinary · Los Angeles, CA

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Indulge in nostalgic flavor of cream soda with every sip. This organic soda offers the classic sweet and creamy taste you love with a touch of vanilla, all…

by Surfas Culinary · Los Angeles, CA

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COLOR: PORCELAIN WHITE SIZE: 12" /30.5CM Quantity Price: 3 for $35.73 **Store Pickup Only**

by Surfas Culinary · Los Angeles, CA

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by Surfas Culinary · Los Angeles, CA

🚚 Ships from California

Conveyor Toaster, horizontal conveyor, all bread types, (250) slices per hour, 1" to 2-1/8"H adjustable opening, 10-1/2"W belt (2 slice), variable speed…

by Surfas Culinary · Los Angeles, CA

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The Boos 1887 Collection celebrates natural beauty and timeless design. The American Black Walnut Rustic-Edge cutting boards are made to be as close to nature…

by Surfas Culinary · Los Angeles, CA

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Make restaurant style fried onion blossoms at home. Includes onion slicing guide, onion core remover and complete recipe and instruction booklet on how to…

As a flavoring, Rosemary Oil adds a delightful herbal note to a variety of dishes and confections. Its potency means that a little goes a long way, so it's…

by Surfas Culinary · Los Angeles, CA

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Of French origin, made with carefully selected morello cherries. Bursting with natural flavor and vibrant colour, it’s perfect for spreading on toast, adding…

by Surfas Culinary · Los Angeles, CA

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70-30-38NV-595 Chocolate - Dark Recipe N° 70-30-38 70.5% - Callets - 10kg intense cocoa - bitter - roasted - fruity hints medium fluidity 70.5% Min. % Dry…

by Surfas Culinary · Los Angeles, CA

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Known for their tender texture and subtle earthy taste, they are perfect for soups, stir-fries, risottos, sauces, and pasta. Simply soak in warm water to…

by Surfas Culinary · Los Angeles, CA

🚚 Ships from California