Surfas Online Republica de Cacao Dark 62% Chocolate Discs 1lb

FRUITY / INTENSE COCOA / MULTI-USE This 62% dark chocolate is made with fi ne cacao from the Dominican Republic. Its fl avor profi le presents notes of black…

by Surfas Culinary · Los Angeles, CA

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This 70% dark chocolate is made from a mixture of fine aroma cocoa from Ecuador and the Dominican Republic. The fruity profile from the Dominican beans combined…

by Surfas Culinary · Los Angeles, CA

🚚 Ships from California

This 70% dark chocolate is made from a mixture of fine aroma cocoa from Ecuador and the Dominican Republic. The fruity profile from the Dominican beans combined…

by Surfas Culinary · Los Angeles, CA

🚚 Ships from California

This is a pure Ecuadorian chocolate made from fine flavor cacao “Nacional” from Ecuador. It displays a taste of white flowers followed by toasty coffee…

by Surfas Culinary · Los Angeles, CA

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POWERFUL CACAO / BITTER / NON-ENROBING This is a pure Ecuadorian chocolate made from fine flavor cacao “Nacional” from Ecuador. It displays a taste of white…

by Surfas Culinary · Los Angeles, CA

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The freshness of fine flavor cacao from Peru is combined here with the light, clean flavors of milk and finishing notes of smooth butterscotch. This milk…

by Surfas Culinary · Los Angeles, CA

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ENROBING / CREAMY / ACIDIC / BUTTERSCOTCH The freshness of fine flavor cacao from Peru is combined here with the light, clean flavors of milk and finishing…

by Surfas Culinary · Los Angeles, CA

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Hella Dark 81% is our most elevated dark chocolate blend, with notes of red fruit, nuts, and deep cocoa. Should this be your new favorite dark baking chocolate?

by Surfas Culinary · Los Angeles, CA

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Taïnori, Single Origin* Dominican Republic, this Valrhona Grand Cru offers balanced dark chocolate with yellow fruit notes, made from *cocoa beans from Duarte…

by Surfas Culinary · Los Angeles, CA

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A UNIQUE RECIPE / ROASTED CORN / CARAMEL COLOR We offer an innovation to white chocolate, the result of combining the creaminess of milk, the traditional…

by Surfas Culinary · Los Angeles, CA

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Taïnori, Single Origin* Dominican Republic, this Valrhona Grand Cru offers balanced dark chocolate with yellow fruit notes, made from *cocoa beans from Duarte…

by Surfas Culinary · Los Angeles, CA

🚚 Ships from California

Charmingly sweet and roasty dark chocolate. Choco Charms 60.5% is our sweetest dark baking chocolate, originally inspired for pastry chefs looking for more…

by Surfas Culinary · Los Angeles, CA

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Rich, sweet, and vibrantly colored, our Hungarian Paprika is a staple for authentic Eastern European and Hungarian cuisine. Made from premium red peppers, it…

by Surfas Culinary · Los Angeles, CA

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Indulge in nostalgic flavor of cream soda with every sip. This organic soda offers the classic sweet and creamy taste you love with a touch of vanilla, all…

by Surfas Culinary · Los Angeles, CA

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Honoring the best of vintage American Dutch oven design, the 5.5 QT Dutch Oven is a beautiful and functional kitchen work horse that is destined to be a…

by Surfas Culinary · Los Angeles, CA

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Fragrant, slightly sweet, and delicately anise-flavored, add a touch of French elegance to any dish. Perfect for chicken, fish, eggs, sauces, and…

by Surfas Culinary · Los Angeles, CA

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Get a perfect cup of coffee every time with this 1 tbsp stainless steel measuring scoop. This versatile measuring spoon can be used to portion control coffee…

by Surfas Culinary · Los Angeles, CA

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by Surfas Culinary · Los Angeles, CA

🚚 Ships from California

70-30-38NV-595 Chocolate - Dark Recipe N° 70-30-38 70.5% - Callets - 10kg intense cocoa - bitter - roasted - fruity hints medium fluidity 70.5% Min. % Dry…

by Surfas Culinary · Los Angeles, CA

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The Boos 1887 Collection celebrates natural beauty and timeless design. The American Black Walnut Rustic-Edge cutting boards are made to be as close to nature…

by Surfas Culinary · Los Angeles, CA

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70-30-38NV-595 Chocolate - Dark Recipe N° 70-30-38 70.5% - Callets - 10kg intense cocoa - bitter - roasted - fruity hints medium fluidity 70.5% Min. % Dry…

by Surfas Culinary · Los Angeles, CA

🚚 Ships from California

Vadouvan is a delicious, savory aromatic spice blend that is the French interpretation of curry. It is heavenly and can be used in place of traditional curry…

by Surfas Culinary · Los Angeles, CA

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Award-winning Dufour Puff Pastry dough is made with care and love by first enclosing a “butter block” in the dough, which is then folded and rolled out…

by Surfas Culinary · Los Angeles, CA

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Fewer kernels per ounce, Maxi Pop is our absolute largest butterfly kernel of popped popcorn.

by Surfas Culinary · Los Angeles, CA

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