Random House Ottolenghi Simple Cookbook

In Ottolenghi Comfort: A Cookbook , the New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipes.…

by Kitchen Kapers · Cherry Hill, NJ

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The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat by Suzy Karadsheh is the New York Times Bestselling breakout from the creator of…

by Kitchen Kapers · Cherry Hill, NJ

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CULINARY BIBLE Published by Phaidon and written by Jeff Koehler An authentic intro to North African home cooking for any skill level Features 445 inspiring…

by Hawkins New York · Hudson, NY

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SEA TO TABLE Published by Penguin Random House and written by Paola Bacchia A spirited culinary journey down Italy’s Adriatic coast—think seafood, rustic pastas, polenta, and simple seasonal fare Paola pairs approachable recipes with evocative stories and imagery that bring this region to life in your own kitchen A thoughtful gift for cooks who love seasonal ingredients, coastal flavors, and food that feels like home **This item is final sale and non-refundable.

by Hawkins New York · Hudson, NY

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In this groundbreaking cookbook, Yotam Ottolenghi and Ixta Belfrage offer a next-level approach to vegetables that breaks down the fundamentals of cooking…

by Heath Ceramics · Sausalito, CA

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Buy this cookbook. Read it in bed. Cook a recipe a week.

by East Fork Pottery · Asheville, NC

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FROM ITALY, WITH LOVE Published by Penguin Random House and written by Mimi Thorisson Explore Italy’s kitchens one region at a time From buttery agnolotti to rich ragùs and seafood‑forward Sicilian fare, Thorisson celebrates classic ingredients, timeless techniques, and the joy of gathering around the table Filled with evocative stories, photography, and approachable recipes that bring Italy home **This item is final sale and non-refundable.

by Hawkins New York · Hudson, NY

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Something from Nothing By Alison Roman Bestselling author Alison Roman returns with over 100 deceptively simple, impossibly delicious recipes that prove the power of a well-stocked pantry. In Something from Nothing , Roman celebrates the beauty of cooking intuitively—turning everyday ingredients from your shelves, jars, and cans into meals that feel both effortless and elevated. With her signature wit and warm, opinionated voice, she shows how to create food that’s casual yet sophisticated, comforting yet surprising.

by Local Nomad · Phoenix, AZ

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From former Bon Appétit editor Alison Roman comes a debut cookbook filled with unfussy, flavor-forward recipes designed for real life. With 125 dishes that balance simplicity and bold ingredients, Dining In offers modern, vegetable-forward cooking with clever techniques and standout flavors. Approachable yet inspiring, it’s perfect for both beginner and seasoned home cooks.

by Local Nomad · Phoenix, AZ

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In Something from Nothing , bestselling author Alison Roman gives you a collection of simple, smart, timeless recipes that rely on a home cook's best kept…

by Kitchen Kapers · Cherry Hill, NJ

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In her book, Inspiralized: Turn Vegetables into Healthy, Creative, Satisfying Meals , Ali Maffucci shows you how to use spiral cut vegetables to create…

by Kitchen Kapers · Cherry Hill, NJ

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Recipes as lovely as a haiku, by Sonoko Sakai Over 100 hundred fundamental recipes featuring essential Japanese flavors and techniques. Simply presented and elegantly designed, this generous cookbook is perfect for beginners and seasoned home chefs alike. Featuring stunning photographs by Rick Poon, the book also includes stories of food purveyors in California and Japan. Grilled Onigiri, Kenchin-jiru, or Ice Pops with Pickled Cherry Blossoms anyone? Bring home the taste of Japan Penguin…

by East Fork Pottery · Asheville, NC

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The Lodge Chainmail Scrubber removes stubborn food residue without removing the seasoning. Perfect for cleaning any bare cast iron and carbon steel cookware…

by Kitchen Kapers · Cherry Hill, NJ

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Global's latest G-80 7" Hollow Ground Santoku Knife features the same clean-cutting performance that we have come to expect from the innovative brand but with…

by Kitchen Kapers · Cherry Hill, NJ

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Mix cocktails like a professional with the Tablecraft 1 & 2 oz. Stainless Steel Jigger. The key to great drinks is balancing the flavors of the alcohol…

by Kitchen Kapers · Cherry Hill, NJ

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The classic Waiter's Corkscrew isn't just for waiters. This RSVP Waiter's Wine Opener is perfect for everyday wine afficionados, those who love a cold beer…

by Kitchen Kapers · Cherry Hill, NJ

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Elevate your culinary skills with the Taylor Tru-Temp Smart Tech Wireless App Thermometer. This state-of-the-art thermometer provides precise temperature…

by Kitchen Kapers · Cherry Hill, NJ

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Capresso's newest Infinity Plus Conical Burr Grinder offers next-level performance with a commercial-grade design. The key to this coffee grinder's incredible…

by Kitchen Kapers · Cherry Hill, NJ

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BIA Cordon Bleu's stylish 15 oz. Honeycomb Gray Mug features a pleasing embossed honeycomb design on the exterior in soft gray neutrals. The high-fired…

by Kitchen Kapers · Cherry Hill, NJ

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Bodum has developed the tea press with the English Tea Council over 30 years ago and they've been perfecting it ever since. The Bodum Assam 34 oz. Black Tea…

by Kitchen Kapers · Cherry Hill, NJ

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Bring dessert service to a whole different level with this stylish Alessi Anna Gong Folding Cake Stand. This unique serving piece was designed by Alessandro…

by Kitchen Kapers · Cherry Hill, NJ

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The Flanders 15 oz Mug evokes classic Belgian design with a traditional motif in nautical blue against a speckled eggshell exterior, and a pleasing, stout…

by Kitchen Kapers · Cherry Hill, NJ

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Really good coffee doesn't just happen. The OXO On 9 Cup Coffee Maker brews world-class coffee every time, because it was designed to. OXO's brilliant Barista…

by Kitchen Kapers · Cherry Hill, NJ

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The OXO Good Grips 8" Chef's Knife is an affordable, comfortable and easy to use design for everyday cooking. The Good Grips Chef's Knife offers a stable feel…

by Kitchen Kapers · Cherry Hill, NJ

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