Surfas Online Valrhona Absolu Cristal 5kg

Transparent & Flavorless glaze A central part of all your desserts, this unique product guarantees exceptionally textured creations. It provides shiny…

by Surfas Culinary · Los Angeles, CA

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Dark Chocolate 55% solid pearls. Perfect for toppings or use in cold preparations for a touch of the unexpected and contrasting textures in pastry creations.

by Surfas Culinary · Los Angeles, CA

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Dark Chocolate 55% solid pearls. Perfect for toppings or use in cold preparations for a touch of the unexpected and contrasting textures in pastry creations.

by Surfas Culinary · Los Angeles, CA

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Special for coating : Équatorial Dark 55 % is renowned for its balanced taste and its ease of use. Flavor Profile: Rounded Secondary Notes: Vanilla Optimal…

by Surfas Culinary · Los Angeles, CA

🚚 Ships from California

Special for coating : Équatorial Dark 55 % is renowned for its balanced taste and its ease of use. Flavor Profile: Rounded Secondary Notes: Vanilla Optimal…

by Surfas Culinary · Los Angeles, CA

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This vegan white chocolate is made from almonds and cacao, and is ideal for various culinary applications, including molding, coating, and creating mousses…

by Surfas Culinary · Los Angeles, CA

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This white chocolate with a pure, light color and velvety texture has a unique flavor profile with its delicately sweet taste revealing harmonious aromas of…

by Surfas Culinary · Los Angeles, CA

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A smooth, creamy compound chocolate designed for effortless melting, coating, and decorating. It’s perfect for dipping truffles, enrobing cakes and drizzling…

by Surfas Culinary · Los Angeles, CA

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This white chocolate with a pure, light color and velvety texture has a unique flavor profile with its delicately sweet taste revealing harmonious aromas of…

by Surfas Culinary · Los Angeles, CA

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Pâte à Glacer Brune delivers a shiny finish like chocolate with its intense dark brown colour, while it remains liquid at 40°C without hardening. It…

by Surfas Culinary · Los Angeles, CA

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Add a flawless, long-lasting finish to your baked creations with Non-Melting Snow Powdered Sugar. Designed to stay crisp and bright even on moist or warm…

by Surfas Culinary · Los Angeles, CA

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Bright White Liqua-Gel is your secret weapon for adding a pristine, snowy white finish to your culinary masterpieces. Vegan-friendly Gluten-free Kosher…

by Surfas Culinary · Los Angeles, CA

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Orange Blossom Water, also known as the Essential Oil of Neroli, is produced by water distillation of the blossoms of the bitter orange tree (Citrus Aurantium).

by Surfas Culinary · Los Angeles, CA

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Perfect accompaniment to cheese, pate, or charcuterie, as well as a wonderful addition to any antipasto selection.

by Surfas Culinary · Los Angeles, CA

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Chefmaster Royal Blue Liqua-Gel® Liquid Food Coloring is your go-to coloring to create a wide range of shades of medium-dark blue perfect for patriotic and…

by Surfas Culinary · Los Angeles, CA

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INNOVATIVE HIGH HEAT-RESISTANT HANDLE ABSORBS 50% LESS HEAT, STAYING COOL TO THE TOUCH PRECISION-GROUND STAINLESS STEEL BLADE FOR THE PERFECT COMBINATION OF…

by Surfas Culinary · Los Angeles, CA

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Contoured Edge – Specially designed contoured edge maximizes surface area allowing food to cook more evenly ideal for frying and sauteing your favorite meats…

by Surfas Culinary · Los Angeles, CA

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Comfortably stack, store, and transport Cambro pizza dough boxes with the specially designed Camdolly for Pizza Dough Boxes. Rotomolded for maximum…

by Surfas Culinary · Los Angeles, CA

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A pretty rose-colored legume, light red kidney has the same hearty flavor and dense meaty texture of its red cousin. Combine with pungent spices in Southwest…

by Surfas Culinary · Los Angeles, CA

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This gorgeous one of a kind stone bottle is a must have for your kitchen. Pommery Sherry Vinegar is aged for 6 months in oak casks, and is ideal for all kinds…

by Surfas Culinary · Los Angeles, CA

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70-30-38NV-595 Chocolate - Dark Recipe N° 70-30-38 70.5% - Callets - 10kg intense cocoa - bitter - roasted - fruity hints medium fluidity 70.5% Min. % Dry…

by Surfas Culinary · Los Angeles, CA

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Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between Our Sweet Honey Japanese Barbecue Sauce is made with organic honey but…

by Surfas Culinary · Los Angeles, CA

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Fragrant, slightly sweet, and delicately anise-flavored, add a touch of French elegance to any dish. Perfect for chicken, fish, eggs, sauces, and…

by Surfas Culinary · Los Angeles, CA

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Enjoy outstanding heat protection and superior gripping ability with BestGrip™ Oven Mitt. Constructed in part with textured, non-slip Neoprene® material…

by Surfas Culinary · Los Angeles, CA

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