Surfas Online Dalmatia Fig Orange Jam 8.5oz

This spread is crafted in Croatia using figs from the pristine Dalmatian Coast of Croatia and other Mediterranean regions. The perfect addition to any cheese…

by Surfas Culinary · Los Angeles, CA

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The rich, concentrated flavor of this caramelized fig preserve starts with fruit grown in the arid soil of Calabria, in southern Italy. Its intensified flavor…

by Surfas Culinary · Los Angeles, CA

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Sweet, tangy, and irresistibly smooth, Dalmatia Apricot Spread is crafted from ripe, sun-grown apricots harvested along the Dalmatian coast. Bursting with…

by Surfas Culinary · Los Angeles, CA

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Traditional Sicilian marmalade made from organically grown lemons and pure cane sugar using a centuries-old recipe. It delivers a lively balance of tangy…

by Surfas Culinary · Los Angeles, CA

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Of French origin, made with carefully selected figs. Bursting with natural flavor and vibrant colour, it’s perfect for spreading on toast, adding to pastries…

by Surfas Culinary · Los Angeles, CA

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Crafted solely from citrus fruit, Rose’s Orange Marmalade is zesty and refreshing—perfect on hot, buttery toast for a bright start to the day.

by Surfas Culinary · Los Angeles, CA

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Alain Milliat is a former fruit farmer who is the pioneer of "fine juice" a juice that you do not only drink as a functional beverage but as a tasting…

by Surfas Culinary · Los Angeles, CA

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Made from fresh guava fruit, our gourmet jam provides that sweet fruity flavor you're looking for when accompanying a variety of foods. Guava jam makes a…

by Surfas Culinary · Los Angeles, CA

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A delicious, sweet jam made from blueberries, blackberries, and strawberries.

by Surfas Culinary · Los Angeles, CA

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This wonderful perfectly balanced marmalade contains 2.6 oz of pulp and peel of wild oranges from the coastal mountains of the Cosenza area of Calabria per…

by Surfas Culinary · Los Angeles, CA

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Made with the finest rhubarb and all-natural cane sugar, this jam is slowly simmered in a copper cauldron, until it is cooked to perfection. Not too sweet…

by Surfas Culinary · Los Angeles, CA

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Made from fresh yuzu fruit, cane sugar, and honey, Yakami Orchards Yuzu Marmalade is bright, floral, and beautifully fresh. Perfect for breakfast, tea, fine…

by Surfas Culinary · Los Angeles, CA

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Produced by pressing unripe green grapes, this green grape juice with ancient origins, will bring your dishes to life in a flash. It's tart taste is great…

by Surfas Culinary · Los Angeles, CA

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Mosser’s cake stands have elegant designs for displaying wonderful creations

by Surfas Culinary · Los Angeles, CA

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COLOR: PORCELAIN WHITE SIZE: 12" /30.5CM Quantity Price: 3 for $35.73 **Store Pickup Only**

by Surfas Culinary · Los Angeles, CA

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70-30-38NV-595 Chocolate - Dark Recipe N° 70-30-38 70.5% - Callets - 10kg intense cocoa - bitter - roasted - fruity hints medium fluidity 70.5% Min. % Dry…

by Surfas Culinary · Los Angeles, CA

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As a flavoring, Rosemary Oil adds a delightful herbal note to a variety of dishes and confections. Its potency means that a little goes a long way, so it's…

by Surfas Culinary · Los Angeles, CA

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This professional-grade, all-natural cake flour that allows for the highest amount of sugar to be used when making desert cakes. By finely milling the very…

by Surfas Culinary · Los Angeles, CA

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Product of China

by Surfas Culinary · Los Angeles, CA

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by Surfas Culinary · Los Angeles, CA

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Gold Label Chicken Base is a meat-first base made with roasted chicken and chicken broth that delivers authentic flavor to any recipe. Gluten Free

by Surfas Culinary · Los Angeles, CA

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Ascorbic Acid (Vitamin C) is an antioxidant used as a preservative. It is also added to breads to promote yeast growth as well as to control…

by Surfas Culinary · Los Angeles, CA

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Conveyor Toaster, horizontal conveyor, all bread types, (250) slices per hour, 1" to 2-1/8"H adjustable opening, 10-1/2"W belt (2 slice), variable speed…

by Surfas Culinary · Los Angeles, CA

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Award-winning Fleur spice is inspired by the scent of spring, when the earth thaws and a fresh, peppery, blossom-filled fragrance fills the air. Pink pepper…

by Surfas Culinary · Los Angeles, CA

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