
Counter Culture Coffee - Retail Buliza
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$23.00Sold by Counter Culture Coffee · North Carolina
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The coffees produced at the Buliza washing station are the result of an innovative collaboration between a cooperatively owned union and private exporter. Just an hour north of the bustling capital of Kigali, producers from UCOCARU cooperative union deliver their fresh coffee cherries for processing under the care of the washing station’s experienced quality team. The results showcase a classic Rwandan flavor profile of red fruits running the gamut from fresh cranberry to dried fruit leather tied together with a delightfully crisp and clean body. Pronunciation…
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Counter Culture Coffee - Retail Ruronzi – Natural Sundried
On land shaped by both profound loss and the deep dedication of the Rwandan coffee professionals who steward it, the Ruronzi coffee farm represents a new chapter in the country’s coffee story. Owned and managed by our exporting partner, Ikawa House, this natural sundried lot comes from their second-ever harvest and is one of the best naturals we’ve tasted from Rwanda. During harvesting, thorough attention paid to cherry ripeness and slow drying results in a clean cup and complex range of fruits–most notably, sweet concord grape and juicy strawberry. Pronunciation…
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail Decaf K’uychi
A delicious cup of decaf is a beautiful thing. This lot was harvested by the producers of K’uychi in Nariño, Colombia, and decaffeinated at Colombia’s only decaffeination plant, which uses a derivative of sugarcane, called ethyl acetate, in the process. The result is one of the sweetest and most complex cups of decaf we've ever tasted, with notes of black cherry, dried date, and molasses. Pronunciation…
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail Intango – Dark Roast
The Intango coffee washing station is owned by Gilbert Gatali, a widely recognized leader in Rwanda’s relatively young and thriving specialty coffee sector. Gilbert believes in coffee's potential to transform lives and his passion for coffee and the people behind it are inspiring to witness. This year, we’re excited to explore how a darker roasting style offers new dimensions to the delicate and fruity flavors often found in Rwandan coffees. At this roast level, we first notice a full and velvety body complemented by sweet flavors of dark chocolate and dried fig. Pronunciation…
by Counter Culture Coffee · North Carolina
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Onyx Coffee Lab Rwanda Kanzu Station
Nestled west of Lake Kivu, the Kanzu station thrives amidst mineral-rich volcanic soils, where smallholder farmers cultivate Bourbon variety coffee alongside sustenance crops. Rigorous quality control processes at the station, including cherry flotation, dry fermentation, and sustainable water management, ensure exceptional coffee production. Expect balanced and sweetness throughout the drinking experience, with prominent notes of apricot and sweet cane sugar.
by Onyx Coffee Lab · Arkansas
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Counter Culture Coffee - Retail Mountain Harvest Peaberry
This coffee comes to us via Mountain Harvest, a company working to improve the quality of Ugandan coffee while making the communities that grow it more sustainable. This coffee is a special peaberry selection from farms on Mount Elgon. Peaberries occur when one seed develops inside a coffee fruit instead of two. Sorting them out is extra work, but it’s worth it for their dynamic and sweet flavors. We taste apricot, black tea, and coconut.
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail Makali – Subscriber Exclusive
This coffee comes to us via Mountain Harvest, a company working to improve the quality of Ugandan coffee while making coffee communities more sustainable. We’ve been partners since 2018, their first season of production, noting and encouraging improvements over time. For the second year in a row, we are thrilled to offer Makali as a subscriber-exclusive product. Forty-five women in the Makali community produced this coffee. Women in eastern Africa do much of the work to produce coffee, but are not often encouraged to participate in its trade.
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail Finca Aurora – Anaerobic Java
The Java variety has a long history, with its genetic origins traced to regional landraces in western Ethiopia. As a variety known for producing high quality, the team at Finca Aurora has experimented with anaerobic processing to further accentuate Java’s unique potential. When done well, coffees processed in this way often result in profiles that are more fruit-forward and vibrant than their traditionally-washed counterparts. This particular convergence of genetics and anaerobic processing produced one of the most unique coffees we've tasted from Nicaragua.
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail Lucio Luque
In a small village deep within the Incahuasi Valley, Lucio Luque cultivates a vibrant coffee parcel, Nuevo Progresso. This section of his farm stands out for its exclusive planting of a unique variety that has redefined the region's potential for quality. Lucio's enthusiasm for this variety caught our attention, prompting us to collaborate with the cooperative and our supply chain partners to separate this coffee from the larger blend it was originally destined for. The outcome is a coffee that captivates with fruity notes of blood orange and bubble gum underpinned by delicate florals.
by Counter Culture Coffee · North Carolina
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Onyx Coffee Lab Burundi Long Miles Munyinya Hill
This washed coffee comes to us from our friends at Long Miles Coffee Project. For years, they’ve aided in the production at the Bukeye and Heza stations, and we are thrilled to have partnered with them on this Munyinya Hill lot. Expect notes of fig, blackberry, and caramelized sugars throughout the drinking experience.
by Onyx Coffee Lab · Arkansas
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Counter Culture Coffee - Retail Bulk Coffee
Upgrade your coffee routine with our bulk bags, made for true coffee lovers. Each bag brews 48 to 160 cups of our signature blends, perfect for keeping your favorites on hand. Save and sip through the holiday season!
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail Finca El Puente – Honey
Our long-time partners, Marysabel Caballero and Moisés Herrera of Finca El Puente, have built a legacy of experimentation and innovation. Since we first met them in 2005, their relentless pursuit of coffee perfection continues to inspire us. Over the years, we’ve tasted countless lots from their farm, including rare varieties and unique processes. Again and again, we’ve noticed their honey-processed coffees stand out on the cupping table, consistently delivering more sweetness and depth when presented beside their washed counterparts.
by Counter Culture Coffee · North Carolina
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Blue Star Coffee Roasters Roaster's Choice: Rwanda Burera Natural
Roaster’s Choice for Coffee Lovers Cherry blossom aroma, juicy plum flavor notes & a clean light caramel finish. Elegant, medium bodied & balanced for a delightful cup. Grown and harvested in the volcanic soil of northern Rwanda, this sun dried coffee is among one of the first harvests from a new group of 850 small local farmers.
by Blue Star Coffee Roasters · Twisp, WA
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More from Counter Culture Coffee
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Counter Culture Coffee - Retail Intango – Dark Roast
The Intango coffee washing station is owned by Gilbert Gatali, a widely recognized leader in Rwanda’s relatively young and thriving specialty coffee sector. Gilbert believes in coffee's potential to transform lives and his passion for coffee and the people behind it are inspiring to witness. This year, we’re excited to explore how a darker roasting style offers new dimensions to the delicate and fruity flavors often found in Rwandan coffees. At this roast level, we first notice a full and velvety body complemented by sweet flavors of dark chocolate and dried fig. Pronunciation…
by Counter Culture Coffee · North Carolina
🚚 Ships from North Carolina
Counter Culture Coffee - Retail Mystery Coffee Bundle
MYSTERY REVEAL: Cold Brew = Gradient! // Flash Brew = Mountain Harvest This mystery bundle features two distinct coffees specifically selected to shine when served cold. Whether you’re a devotee of the slow-steeped concentrate or the precision of a flash-chilled pour, these brews are crafted to beat the heat with incredible flavor. Get ready to cold brew and chill. One selection is a deep, velvety powerhouse that develops a rich, chocolatey sweetness during a long, cold immersion, making it the ultimate cold-brew coffee.
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail 12-Month Single-Origin Gift Subscription – Two Bags
Two different 12 oz bags of seasonal, fresh-roasted coffee selected every four weeks by our Coffee Department and delivered directly to your favorite coffee lover for 12 months. Two bags total with each shipment. Your credit card will be billed per shipment. List price does not include Flat Rate Shipping for each shipment. Subscriptions begin the next business day after they are received. Please note: “Quantity” indicates the number of bags per shipment—in increments of two—and not duration.
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail Coffee Driven Magnet
Fueled by coffee—and not afraid to show it. The Coffee Driven Magnet brings some heat to your car, fridge, or any metal surface that could use a little extra drive. Weather-resistant and ready to roll wherever your coffee takes you. Size: 7” x 2.55”
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail Iridescent
Iridescent’s sweet notes of chocolate, blueberries, and marmalade evoke memories of cozy winter mornings and holiday traditions. With $1 per pound funding transformative sustainability projects in coffee-producing countries, Iridescent embodies the spirit of giving. Good work, good cheer, and great coffee is more than just a winter theme. Whether you're gathered around the fireplace, relishing moments with loved ones, or wrapping presents for the holidays, this blend is the perfect companion.
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee Blend Box Subscription
Want to taste every Counter Culture blend and get free shipping while you do it? Now you can, with our Blend Box Subscription! Every two weeks, our Coffee Team selects two different blends for this subscription. The coffees in rotation include Apollo, Big Trouble, Fast Forward, Forty-Six, Hologram, Gradient, and our seasonal blends. Two 12 oz bags total with each shipment. Your credit card will be billed per shipment. Subscriptions begin the business day after your order is placed.
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail Finca La Hermosa - Pink Bourbon Variety
Born and raised among coffee plantations, Max Pérez was acutely aware of both the risks and potential within the coffee industry. Driven by a desire to “make the coffee dreams come true,” he and his wife, Claudia, founded Finca La Hermosa in 2010. Situated on the slopes of the Acatenango volcano, the coffee farm benefits from fertile volcanic soils that nurture a diverse range of coffee varieties, including Pink Bourbon. This popular variety exhibits quintessential bright flavors of apricot balanced with milk chocolate sweetness. Pronunciation: FEENG-kah lah…
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail Throwback Logo Hat
Top off your look with a piece of history. This '90s dad hat is a nod to our beginnings, celebrating 30 years with a refreshed version of our original logo. It has that perfectly worn-in, favorite-hat feel right from the start, combining timeless style with a touch of modern nostalgia. This hat has all the classic details you love. The faded grey color and brushed cotton finish give it a vintage vibe, while the low-profile, six-panel design ensures a comfortable, relaxed fit. It’s the perfect accessory for sunny days, casual outings, or anytime you want to carry a piece of our story with you.
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail Equilibrium
Equilibrium is comprised of three unique coffees. In this equal-parts blend, each component melds with one another to create a new flavor experience. Our Coffee team tastes notes of stone fruit & tangerine, and considers this one of our most dynamic offerings of the year! Pronunciation…
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail Intango
Intango traces its roots back to a USAID-funded initiative that transformed Rwanda’s coffee industry. The PEARL project invested at every stage of production, laying the foundation for Rwanda’s specialty coffee sector. Counter Culture engaged early, mentoring local professionals, including Gilbert Gatali, who later purchased one of the first PEARL-constructed washing stations and founded Intango. Gilbert believes in coffee's potential to transform lives, and his passion for coffee and the people behind it is inspiring to witness.
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail 3 Month Gift Subscription
A coffee gift subscription delivered every month for three months. Select your coffee and the number of bags you want to send. Not sure what your giftee likes? You can always swap out which coffee is being sent!
by Counter Culture Coffee · North Carolina
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Counter Culture Coffee - Retail Big Trouble
For a coffee called Big Trouble, this blend delivers nutty, caramel, and chocolate flavors that are easy to love. Sourced from sustainable producers across the globe, this medium-dark roast blend is expertly roasted to ensure a consistently exceptional brew every time. Striking the ideal balance between sweet flavors and a satisfying medium body, it’s no wonder Big Trouble is our best-selling blend.
by Counter Culture Coffee · North Carolina
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