Surfas Online Fallot Old Fashion Dijon Mustard 7.4oz

The distinct high quality and flavor of this specialty mustard is due to the traditional grinding of the mustard seeds with silex grindstones. Product of…

by Surfas Culinary · Los Angeles, CA

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A French classic- the original mustard that started it all in a fabulously giftable mini pail! Still made from the historic recipe, this special mustard is…

by Surfas Culinary · Los Angeles, CA

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Elevate your dishes with this classic French mustard‑based condiment, crafted since 1899. Blending Dijon mustard with 11 aromatic spices — including cinnamon…

by Surfas Culinary · Los Angeles, CA

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This deliciously grainy mustard has a slight "nutty" flavor to it; sure to be your new favorite mustard! Many chefs use it for sauces, roasts, vinaigrette and…

by Surfas Culinary · Los Angeles, CA

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This is the most traditional way of making mustard. Made with white wine vinegar, cracked brown and yellow mustard seeds it is the perfect mustard for deli…

by Surfas Culinary · Los Angeles, CA

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This deliciously grainy mustard has a slight "nutty" flavor to it; sure to be your new favorite mustard! Many chefs use it for sauces, roasts, vinaigrette and…

by Surfas Culinary · Los Angeles, CA

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This Edmond Fallot mustard is made from black and brown mustard seeds blended with fresh tarragon leaves. The mustard seeds and tarragon leaves give this…

by Surfas Culinary · Los Angeles, CA

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Bring authentic French flavor to your table. Smooth, creamy, and perfectly balanced with tangy heat, this classic condiment enhances everything from…

by Surfas Culinary · Los Angeles, CA

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unique, sophisticated mustard full of plump whole yellow and black mustard seeds infused with vinegar and Michigan sparkling wine from Mawby Vineyards. The…

by Surfas Culinary · Los Angeles, CA

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Dijon Mustard is a smooth mustard perfect for mustard chicken recipes or slathered on a fresh baguette topped with ham. Incredible flavor without overpowering…

by Surfas Culinary · Los Angeles, CA

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Product of France

by Surfas Culinary · Los Angeles, CA

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English wholegrain mustard. Ingredients: Water, mustard (38%), wine vinegar, sugar, salt, spices

by Surfas Culinary · Los Angeles, CA

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The Waring® WCG75 Pro Prep® Chopper Grinder is engineered for the professional kitchen to give you the right tools for specific tasks with no tainting of…

by Surfas Culinary · Los Angeles, CA

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Baking and dealing with dough in general can be much more difficult without the right tools, like our 6″ x 3″ Dough Cutter/Scraper. This tool makes it easy to…

by Surfas Culinary · Los Angeles, CA

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Award-winning Dufour Puff Pastry dough is made with care and love by first enclosing a “butter block” in the dough, which is then folded and rolled out…

by Surfas Culinary · Los Angeles, CA

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Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between Our Sweet Honey Japanese Barbecue Sauce is made with organic honey but…

by Surfas Culinary · Los Angeles, CA

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3" dial display, glass lens, 4-1/2" stainless steel stem, 120 °-212°F temp range

by Surfas Culinary · Los Angeles, CA

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Traditional Solera-system moscatel sherry vinegar, crafted from the finest first press palomino and moscatel wines in Jerez, Spain. With aromas of raisin…

by Surfas Culinary · Los Angeles, CA

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Orange Blossom Water, also known as the Essential Oil of Neroli, is produced by water distillation of the blossoms of the bitter orange tree (Citrus Aurantium).

by Surfas Culinary · Los Angeles, CA

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Known for their tender texture and subtle earthy taste, they are perfect for soups, stir-fries, risottos, sauces, and pasta. Simply soak in warm water to…

by Surfas Culinary · Los Angeles, CA

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Make restaurant style fried onion blossoms at home. Includes onion slicing guide, onion core remover and complete recipe and instruction booklet on how to…

Award-winning Fleur spice is inspired by the scent of spring, when the earth thaws and a fresh, peppery, blossom-filled fragrance fills the air. Pink pepper…

by Surfas Culinary · Los Angeles, CA

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Of French origin, made with carefully selected morello cherries. Bursting with natural flavor and vibrant colour, it’s perfect for spreading on toast, adding…

by Surfas Culinary · Los Angeles, CA

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Atosa USA, Inc.Model No. MBF8004GR Atosa Refrigerator, reach-in, one-section, 28-7/10"W x 31-7/10"D x 81-3/10"H, top mount self-contained refrigeration, 21.4…

by Surfas Culinary · Los Angeles, CA

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