Surfas Online Fallot Dijon Mustard Pail 16oz

A French classic- the original mustard that started it all! Still made from the same recipe, this special mustard is full of flavor and has just the right…

by Surfas Culinary · Los Angeles, CA

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The distinct high quality and flavor of this specialty mustard is due to the traditional grinding of the mustard seeds with silex grindstones. Product of…

by Surfas Culinary · Los Angeles, CA

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Product of France

by Surfas Culinary · Los Angeles, CA

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Elevate your dishes with this classic French mustard‑based condiment, crafted since 1899. Blending Dijon mustard with 11 aromatic spices — including cinnamon…

by Surfas Culinary · Los Angeles, CA

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This deliciously grainy mustard has a slight "nutty" flavor to it; sure to be your new favorite mustard! Many chefs use it for sauces, roasts, vinaigrette and…

by Surfas Culinary · Los Angeles, CA

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Bring authentic French flavor to your table. Smooth, creamy, and perfectly balanced with tangy heat, this classic condiment enhances everything from…

by Surfas Culinary · Los Angeles, CA

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This is the most traditional way of making mustard. Made with white wine vinegar, cracked brown and yellow mustard seeds it is the perfect mustard for deli…

by Surfas Culinary · Los Angeles, CA

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Dijon Mustard is a smooth mustard perfect for mustard chicken recipes or slathered on a fresh baguette topped with ham. Incredible flavor without overpowering…

by Surfas Culinary · Los Angeles, CA

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King of mustard just as the lion is king of the jungle! This Lion's Mustard will complement the flavor of your meats and sauces without overpowering them.

by Surfas Culinary · Los Angeles, CA

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Product of France

by Surfas Culinary · Los Angeles, CA

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Ingredients: Water, Vinegar, Mustard, Seeds, Salt. Spices. Product of France

by Surfas Culinary · Los Angeles, CA

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A classic British mustard with a bold, tangy flavour. Smooth and versatile, it’s perfect for sandwiches, dressings, marinades, and enhancing a wide range of…

by Surfas Culinary · Los Angeles, CA

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BORN IN ITALY - our Aglio e Peperoncino Spaghetti has been perfected to taste even better than it looks, and it looks REALLY good! Handcrafted Italian…

by Surfas Culinary · Los Angeles, CA

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Vadouvan is a delicious, savory aromatic spice blend that is the French interpretation of curry. It is heavenly and can be used in place of traditional curry…

by Surfas Culinary · Los Angeles, CA

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The Waring® WCG75 Pro Prep® Chopper Grinder is engineered for the professional kitchen to give you the right tools for specific tasks with no tainting of…

by Surfas Culinary · Los Angeles, CA

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3" dial display, glass lens, 4-1/2" stainless steel stem, 120 °-212°F temp range

by Surfas Culinary · Los Angeles, CA

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Gold Label Chicken Base is a meat-first base made with roasted chicken and chicken broth that delivers authentic flavor to any recipe. Gluten Free

by Surfas Culinary · Los Angeles, CA

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Award-winning Dufour Puff Pastry dough is made with care and love by first enclosing a “butter block” in the dough, which is then folded and rolled out…

by Surfas Culinary · Los Angeles, CA

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Traditional English malt vinegar with a rich, tangy flavor and deep amber color. Perfect for drizzling over fish and chips, adding to marinades, or enhancing…

by Surfas Culinary · Los Angeles, CA

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Ascorbic Acid (Vitamin C) is an antioxidant used as a preservative. It is also added to breads to promote yeast growth as well as to control…

by Surfas Culinary · Los Angeles, CA

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Indulge in nostalgic flavor of cream soda with every sip. This organic soda offers the classic sweet and creamy taste you love with a touch of vanilla, all…

by Surfas Culinary · Los Angeles, CA

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Contoured Edge – Specially designed contoured edge maximizes surface area allowing food to cook more evenly ideal for frying and sauteing your favorite meats…

by Surfas Culinary · Los Angeles, CA

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Add rich, smoky intensity and deliver a deeper color. Elevate everything from chili and tacos to soups and rubs. Perfect for cooks who want warmth with…

by Surfas Culinary · Los Angeles, CA

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This professional-grade, all-natural cake flour that allows for the highest amount of sugar to be used when making desert cakes. By finely milling the very…

by Surfas Culinary · Los Angeles, CA

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