Phaidon Café Cecilia Cookbook

CULINARY BIBLE Published by Phaidon and written by Leandro Carreira A diverse intro to Portuguese home cooking for any skill level Features over 550…

by Hawkins New York · Hudson, NY

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BAO: The Cookbook brings the cult London restaurant’s Taiwanese-inspired dishes to your kitchen with 100 signature recipes. From pillowy steamed buns and rich beef noodles to crispy fried chicken and classic xiao chi snacks, this book shares the flavors behind BAO’s beloved menu. Blending recipes, stories, and vibrant photography, it also explores the cultural inspirations behind each dish, from Taipei night markets to noodle shops and cafés.

by Local Nomad · Phoenix, AZ

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CULINARY BIBLE Published by Phaidon and written by Margarita Carrillo Arronte An authentic intro to Mexican home cooking for any skill level Features 700 delicious, attainable recipes—from classics like fajitas to unique dishes like cactus salad and blue crab soup Organized by category—street food, starters, drinks, fish and seafood, meat and poultry, vegetables, pulses and rice, and dessert—this book has you covered Makes a perfect gift for your foodie friend, coworker, or family member **This item is final sale and non-refundable.

by Hawkins New York · Hudson, NY

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The Best of French Home Cooking by Ginette Mathiot A timeless celebration of French cuisine from one of France’s most beloved culinary voices. For over 90 years, celebrated food writer Ginette Mathiot —author of Je sais cuisiner —has taught generations of French families the art of home cooking. This elegant clothbound edition brings together more than 170 classic recipes , carefully selected from her iconic works.

by Local Nomad · Phoenix, AZ

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A TALENT FOR HOSPITALITY Published by Phaidon and written by Moko Hirayama and Omar Koreitem, with forewords by David Lebovitz and Dorie Greenspan A guide for the home cook to recreate the eclectic dishes and intimate atmosphere of one of Paris’s most beloved restaurants—Mokonuts, a café like no other Blends Middle Eastern warmth, Japanese precision, French and Italian flavors, and American comfort Features vibrant photography, insightful writing, and 100 effortlessly sophisticated and approachable dishes divided into five sections—Morning, Appetizers, Mains, Larder, and Sweet Makes a…

by Hawkins New York · Hudson, NY

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Written by Jeff Koehler. Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes. Located off the Spanish Mediterranean coast, the Balearic Islands are renowned for their natural beauty, yet their cuisine has been largely underappreciated. This evocative recipe collection transports readers to the family kitchens, cafes, and markets of the archipelago, revealing a distinct culinary heritage shaped by the region’s geography.

by Local Nomad · Phoenix, AZ

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Written by Simone and Inés Ortega, with a foreword by Ferran Adrià. The bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipes Spanish cooks have trusted and relied on this traditional home-cooking companion ever since it was first published over 40 years ago, with millions of copies sold to date. True to its original title 1080 recetas de cocina it contains a comprehensive collection of 1,080 authentic Spanish recipes, covering everything from tortilla to bacalao.

by Local Nomad · Phoenix, AZ

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CULINARY BIBLE Published by Phaidon and written by Jeff Koehler An authentic intro to North African home cooking for any skill level Features 445 inspiring…

by Hawkins New York · Hudson, NY

🚚 Free shipping on orders over $199 · Ships from New York

The Wishbone Kitchen Cookbook: Seasonal Recipes for Everyday Luxury and Elevated Entertaining by Meredith Hayden. Inspired by years working as a chef in New…

by Kitchen Kapers · Cherry Hill, NJ

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Buy this cookbook. Read it in bed. Cook a recipe a week.

by East Fork Pottery · Asheville, NC

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SEA TO TABLE Published by Penguin Random House and written by Paola Bacchia A spirited culinary journey down Italy’s Adriatic coast—think seafood, rustic pastas, polenta, and simple seasonal fare Paola pairs approachable recipes with evocative stories and imagery that bring this region to life in your own kitchen A thoughtful gift for cooks who love seasonal ingredients, coastal flavors, and food that feels like home **This item is final sale and non-refundable.

by Hawkins New York · Hudson, NY

🚚 Free shipping on orders over $199 · Ships from New York

The very best plant-based recipes from the bestselling Vegan: The Cookbook, collected in an elegant and easy-to-use new cookbook The Vegan Kitchen offers a delicious tour of plant-based cooking across countries and cultures. This stylish volume collects 75 of the best recipes from Jean-Christian Jury’s classic compendium Vegan: The Cookbook, highlighting fresh, tasty dishes enjoyed in every corner of the globe. Here, home cooks will discover creative techniques for transforming vegetables, grains, beans, legumes, and other vegan staple ingredients into exciting, meat-free meals.

by Local Nomad · Phoenix, AZ

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A grounded, cool-weather tablecloth. The quintessential autumn tablecloth. Whether you’re rummaging through your Halloween candy or artfully arranging decorative gourds, Heather Taylor Home’s signature brown and black Gingham Cafe tablecloth will be in the background of all your favorite fall memories.

by East Fork Pottery · Asheville, NC

🚚 Ships from North Carolina

by East Fork Pottery · Asheville, NC

🚚 Ships from North Carolina

by East Fork Pottery · Asheville, NC

🚚 Ships from North Carolina

"Nobody puts Tree Juice in the corner." Maple syrup from the Catskills. Tapped at the 100 year-old Fairbairn family farm nestled in the heart of the Catskill Mountains, Tree Juice Maple Syrup means business. Boiled over a traditional, wood-fired evaporator, this syrup is pure goodness. Can't you just see it dripping down a big ol' stack of fluffy, buttermilk pancakes? Weekend plans = complete. 16 oz.

by East Fork Pottery · Asheville, NC

🚚 Ships from North Carolina

by East Fork Pottery · Asheville, NC

🚚 Ships from North Carolina

by East Fork Pottery · Asheville, NC

🚚 Ships from North Carolina

Substantial and let’s just say it: large! Your guests will use these five-inch marble coasters without having to be asked. Big enough for oversized mugs, sturdy enough for a delicate cocktail glass, and still low profile enough to tuck away when you need the space. Why we love it: - Generously sized—they could even be used as a small trivet - Polished by hand and made from solid seagrass marble with beautiful natural variation. No two are exactly alike.

by East Fork Pottery · Asheville, NC

🚚 Ships from North Carolina

by East Fork Pottery · Asheville, NC

🚚 Ships from North Carolina

by East Fork Pottery · Asheville, NC

🚚 Ships from North Carolina

One of our go-to hostex gifts—show up with these instead of a bottle of grocery store wine!

by East Fork Pottery · Asheville, NC

🚚 Ships from North Carolina

Delectable, fancy martini olives. Classic pimento-stuffed queen olives, steeped in vermouth and olive brine. Your martini has met its match. Details: 12 oz. Made in the…

by East Fork Pottery · Asheville, NC

🚚 Ships from North Carolina

by East Fork Pottery · Asheville, NC

🚚 Ships from North Carolina