Surfas Online Mona Lisa Chocolate Flakes 5oz

Irregular bits in 100% dark chocolate. Use them to top off your creations with shimmering, crunchy bits of chocolate that highlight the artisan nature of your…

by Surfas Culinary · Los Angeles, CA

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Premium semi-sweet chocolate, formed into consistently-sized curls for all your pastry applications. Made with Callebaut chocolate, and ready to tuck into…

by Surfas Culinary · Los Angeles, CA

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Mona Lisa by Callebaut dark chocolate vermicelli is made with natural vanilla. These chocolate sprinkles are great for decorations, pastry, confectionery…

by Surfas Culinary · Los Angeles, CA

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Dark Chocolate 55% solid pearls. Perfect for toppings or use in cold preparations for a touch of the unexpected and contrasting textures in pastry creations.

by Surfas Culinary · Los Angeles, CA

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Dark Chocolate 55% solid pearls. Perfect for toppings or use in cold preparations for a touch of the unexpected and contrasting textures in pastry creations.

by Surfas Culinary · Los Angeles, CA

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Thin, delicate strands of rich dark chocolate, perfect for decorating desserts, pastries, and baked goods. They add a touch of elegance and intense chocolate…

by Surfas Culinary · Los Angeles, CA

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Transform ordinary desserts into stunning presentations with these elegant milk and white chocolate decorations. Perfect for crowning cakes, cupcakes and ice…

by Surfas Culinary · Los Angeles, CA

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These delightful mini mint chocolate chips make for an amazing topping on ice cream and frozen yogurt. The smooth and luscious taste of chocolate combined…

by Surfas Culinary · Los Angeles, CA

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Puffed cereal pieces coated in Dark chocolate. Perfect for toppings or use in cold preparations for a touch of the unexpected and contrasting textures in…

by Surfas Culinary · Los Angeles, CA

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Puffed cereal pieces coated in CARAMÉLIA Milk chocolate. Perfect for toppings or use in cold preparations for a touch of the unexpected and contrasting…

by Surfas Culinary · Los Angeles, CA

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A milk chocolate coating made with 100% non-GMO Alpine milk, enhanced with fine coconut flakes from Indonesia and the Philippines, embraces a smooth coconut…

by Surfas Culinary · Los Angeles, CA

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Charmingly sweet and roasty dark chocolate. Choco Charms 60.5% is our sweetest dark baking chocolate, originally inspired for pastry chefs looking for more…

by Surfas Culinary · Los Angeles, CA

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This peppercorn-based rub owes its charm to a bit of Tennesse's own Jack Daniels. With a aromatic, sweet punch of whiskey flavor, we believe you can do no…

by Surfas Culinary · Los Angeles, CA

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Award-winning Fleur spice is inspired by the scent of spring, when the earth thaws and a fresh, peppery, blossom-filled fragrance fills the air. Pink pepper…

by Surfas Culinary · Los Angeles, CA

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8” Diameter – Large flat bottom distributes heat evenly ideal for searing, sautéing, and stir fry Induction Compatible – Hybrid construction bonds a stainless…

by Surfas Culinary · Los Angeles, CA

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A pretty rose-colored legume, light red kidney has the same hearty flavor and dense meaty texture of its red cousin. Combine with pungent spices in Southwest…

by Surfas Culinary · Los Angeles, CA

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Honoring the best of vintage American Dutch oven design, the 5.5 QT Dutch Oven is a beautiful and functional kitchen work horse that is destined to be a…

by Surfas Culinary · Los Angeles, CA

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Add rich, smoky intensity and deliver a deeper color. Elevate everything from chili and tacos to soups and rubs. Perfect for cooks who want warmth with…

by Surfas Culinary · Los Angeles, CA

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Contoured Edge – Specially designed contoured edge maximizes surface area allowing food to cook more evenly ideal for frying and sauteing your favorite meats…

by Surfas Culinary · Los Angeles, CA

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The Boos 1887 Collection celebrates natural beauty and timeless design. The American Black Walnut Rustic-Edge cutting boards are made to be as close to nature…

by Surfas Culinary · Los Angeles, CA

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by Surfas Culinary · Los Angeles, CA

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INNOVATIVE HIGH HEAT-RESISTANT HANDLE ABSORBS 50% LESS HEAT, STAYING COOL TO THE TOUCH PRECISION-GROUND STAINLESS STEEL BLADE FOR THE PERFECT COMBINATION OF…

by Surfas Culinary · Los Angeles, CA

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The Waring® WCG75 Pro Prep® Chopper Grinder is engineered for the professional kitchen to give you the right tools for specific tasks with no tainting of…

by Surfas Culinary · Los Angeles, CA

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Conveyor Toaster, horizontal conveyor, all bread types, (250) slices per hour, 1" to 2-1/8"H adjustable opening, 10-1/2"W belt (2 slice), variable speed…

by Surfas Culinary · Los Angeles, CA

🚚 Ships from California