Surfas Online Scalzo Calabrian Chile Flakes 1.4oz

Known for their vibrant red color and subtle smoky-sweet flavor, they’re perfect for sprinkling on meats, vegetables, pizzas, pastas, and dips. Use as a…

by Surfas Culinary · Los Angeles, CA

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Dried Calabrian chili pepper, broken into flakes and seeds.

by Surfas Culinary · Los Angeles, CA

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combine fiery Calabrian chili peppers with fragrant basil for a bold, aromatic heat. This versatile Italian condiment is perfect for pasta, pizza, sandwiches…

by Surfas Culinary · Los Angeles, CA

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The bright, savory, fruitness of the Aleppo chile flake lingers with complexity. Strong enough to stand alone, yet, even more delightful when combined with…

by Surfas Culinary · Los Angeles, CA

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Spicy, vibrant, and aromatic. Bring bold heat and rich flavor to any dish. Perfect for pizzas, pastas, sauces, soups, marinades, and stir-fries, they add a…

by Surfas Culinary · Los Angeles, CA

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From the Italian region that is famous for hot peppers, this delicious spicy chili paste is made by crushing Calabrian peperoncino (dried peppers) with extra…

by Surfas Culinary · Los Angeles, CA

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A perfectly well balanced mix of herbs and spices picked from wild hillside in Calabria present in this beautiful small amphora jar. Use with just about any…

by Surfas Culinary · Los Angeles, CA

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Made from dried pasilla peppers, this versatile powder is perfect for sauces, salsas, marinades, moles, soups, and chili, delivering deep, earthy notes with a…

by Surfas Culinary · Los Angeles, CA

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Since 1910 the Celli family works the authentic Calabrian chilies, grown on the hillsides kissed by the Calabrian sun and the Mediterranean sea' breeze. An…

by Surfas Culinary · Los Angeles, CA

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Traditionally used in kimchi and kimchi-jjigae. A great substitute for crushed red pepper, sprinkled over vegetables or in marinade for Korean barbecue.…

by Surfas Culinary · Los Angeles, CA

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Made from dried, smoked jalapeños, this versatile powder delivers rich, earthy flavor with a medium heat level, perfect for chili, sauces, rubs, soups, and…

by Surfas Culinary · Los Angeles, CA

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Spicy, intensely flavorful, delightfully crunchy. These traditional Calabrian chili peppers liven dishes with their bright color and bold flavor. Add a rich…

by Surfas Culinary · Los Angeles, CA

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3" dial display, glass lens, 4-1/2" stainless steel stem, 120 °-212°F temp range

by Surfas Culinary · Los Angeles, CA

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Vadouvan is a delicious, savory aromatic spice blend that is the French interpretation of curry. It is heavenly and can be used in place of traditional curry…

by Surfas Culinary · Los Angeles, CA

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Atosa USA, Inc.Model No. MBF8004GR Atosa Refrigerator, reach-in, one-section, 28-7/10"W x 31-7/10"D x 81-3/10"H, top mount self-contained refrigeration, 21.4…

by Surfas Culinary · Los Angeles, CA

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BORN IN ITALY - our Aglio e Peperoncino Spaghetti has been perfected to taste even better than it looks, and it looks REALLY good! Handcrafted Italian…

by Surfas Culinary · Los Angeles, CA

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This gorgeous one of a kind stone bottle is a must have for your kitchen. Pommery Sherry Vinegar is aged for 6 months in oak casks, and is ideal for all kinds…

by Surfas Culinary · Los Angeles, CA

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Ascorbic Acid (Vitamin C) is an antioxidant used as a preservative. It is also added to breads to promote yeast growth as well as to control…

by Surfas Culinary · Los Angeles, CA

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Award-winning Fleur spice is inspired by the scent of spring, when the earth thaws and a fresh, peppery, blossom-filled fragrance fills the air. Pink pepper…

by Surfas Culinary · Los Angeles, CA

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Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between Our Sweet Honey Japanese Barbecue Sauce is made with organic honey but…

by Surfas Culinary · Los Angeles, CA

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Add a pop of color to your kitchen with our new Paring Knife trio. These bright high-action multitaskers will effortlessly glide through a stack of fruits and…

by Surfas Culinary · Los Angeles, CA

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Chefmaster Royal Blue Liqua-Gel® Liquid Food Coloring is your go-to coloring to create a wide range of shades of medium-dark blue perfect for patriotic and…

by Surfas Culinary · Los Angeles, CA

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Orange Blossom Water, also known as the Essential Oil of Neroli, is produced by water distillation of the blossoms of the bitter orange tree (Citrus Aurantium).

by Surfas Culinary · Los Angeles, CA

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by Surfas Culinary · Los Angeles, CA

🚚 Ships from California