
Surfas Online Alsa Creme Patissiere 390g
$12.95Sold by Surfas Culinary · Los Angeles, CA
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A classic French pastry cream mix, ideal for creating smooth, creamy fillings for éclairs, tarts, mille-feuille, and other desserts. Easy to prepare, it…
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Surfas Online Cream of Tartar 3oz
A baking essential, Cream of Tartar helps stabilize egg whites, thicken sauces, and prevent sugar crystallization for smooth, fluffy results. Perfect for…
by Surfas Culinary · Los Angeles, CA
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Surfas Online Birds Custard Powder 300g
Classic, easy-to-use custard mix that creates a smooth, creamy, and velvety custard in minutes. Perfect for pouring over desserts, fruits, pies, or serving…
by Surfas Culinary · Los Angeles, CA
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Surfas Online Heavy Cream Powder 4oz
Spray dried sweet cream with 72% butterfat. Gives a rich flavor and creamy mouth feel to mixtures without adding water.
by Surfas Culinary · Los Angeles, CA
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Surfas Online Francine Crepe Mix 380g
To make light and fluffy crepes with ease: no need to let the batter rest, and they can be used both sweet and savory!
by Surfas Culinary · Los Angeles, CA
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Surfas Online Cream Of Tartar 2lb
Pure, smooth, and essential for baking perfection, our Cream of Tartar is a versatile ingredient that helps stabilize egg whites, prevent sugar…
by Surfas Culinary · Los Angeles, CA
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Surfas Online Lorann Emulsion • Cream Cheese 4oz
LorAnn's Cream Cheese Emulsion will infuse your frostings and baked goods with the irresistible flavor of cream cheese. Pastry chefs and cake decorators tell…
by Surfas Culinary · Los Angeles, CA
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nycake Instant Pastry Cream 4 oz
Combine custard powder with water and milk in a mixing bowl. Mix for 3 minutes until smooth at high speed. Refigerate at least 3 hours. Ingredients:Sugar…
by NY Cake · New York, NY
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Surfas Online Paillete Feuilletine 5oz
Pieces of crispy crepe dentelle biscuit for pralines, bonbons and pastries. Applications Cakes Classic Bakery Items Confectionery Items Bars and Tablets…
by Surfas Culinary · Los Angeles, CA
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NY_CAKE Éclair Silicone Mold – 6 Cavity Baking & Freezing Mold 4.73 oz
Create elegant éclairs, mousse cakes, pastries, frozen desserts, chocolates, and specialty treats with this professional-quality éclair silicone mold from NY…
by NY Cake · New York, NY
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Surfas Online Jacquet Chocolate Crepes 6.7oz
Soft, thin French crêpes filled with a rich, creamy chocolate layer—perfect for a sweet breakfast, dessert, or snack on the go. Light and tender with…
by Surfas Culinary · Los Angeles, CA
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Surfas Online Butter Echire Sweet 250g
Premium French butter, crafted using traditional slow-churning methods. Rich and creamy with a delicate, natural sweetness, it’s perfect for baking, cooking…
by Surfas Culinary · Los Angeles, CA
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NY_CAKE Finger Cakes Silicone Baking Mold – Éclair & Dessert Bar Mold
Create elegant finger cakes, éclairs, mousse bars, mini loaf desserts, and chocolate pastries with this Finger Cakes Silicone Baking Mold. Designed with 8…
by NY Cake · New York, NY
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Norpro Onion Blossom Maker
Make restaurant style fried onion blossoms at home. Includes onion slicing guide, onion core remover and complete recipe and instruction booklet on how to…
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Surfas Online Charles Chocolate Raspberry Pistachio Ruby Chocolate Bar 3.4oz
Ruby, called the 4 th chocolate, pairs beautifully with our freeze dried raspberries and deeply roasted pistachios. The sweet and tart berries bring out the…
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Surfas Online Hungarian Paprika 1lbs
Rich, sweet, and vibrantly colored, our Hungarian Paprika is a staple for authentic Eastern European and Hungarian cuisine. Made from premium red peppers, it…
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Waring Chopper Grinder 3/4Qt 2 Bowl
The Waring® WCG75 Pro Prep® Chopper Grinder is engineered for the professional kitchen to give you the right tools for specific tasks with no tainting of…
by Surfas Culinary · Los Angeles, CA
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Surfas Online Arvum Moscatel Vinegar 2lt
Traditional Solera-system moscatel sherry vinegar, crafted from the finest first press palomino and moscatel wines in Jerez, Spain. With aromas of raisin…
by Surfas Culinary · Los Angeles, CA
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Mercer Culinary Fish Turner Slotted 9X4in
INNOVATIVE HIGH HEAT-RESISTANT HANDLE ABSORBS 50% LESS HEAT, STAYING COOL TO THE TOUCH PRECISION-GROUND STAINLESS STEEL BLADE FOR THE PERFECT COMBINATION OF…
by Surfas Culinary · Los Angeles, CA
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Surfas Online Sarsons Malt Vinegar 568ml
Traditional English malt vinegar with a rich, tangy flavor and deep amber color. Perfect for drizzling over fish and chips, adding to marinades, or enhancing…
by Surfas Culinary · Los Angeles, CA
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Surfas Online Tarragon Leaves 2oz
Fragrant, slightly sweet, and delicately anise-flavored, add a touch of French elegance to any dish. Perfect for chicken, fish, eggs, sauces, and…
by Surfas Culinary · Los Angeles, CA
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Cambro Food Round Lid Trans 2/4QT
by Surfas Culinary · Los Angeles, CA
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Surfas Online Seasoned Cast Iron Skillet 10.25 in
A time-tested skillet that’s loved for its great heat retention, incredible durability, and ability to make almost any recipe you dream up. The naturally…
by Surfas Culinary · Los Angeles, CA
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Surfas Online Custom Culinary Gold Label Lobster Base 1lb
Enhance soups, sauces, and seafood dishes with Gold Label Lobster Base — a meat-first formula with natural buttery undertones. Gluten Free
by Surfas Culinary · Los Angeles, CA
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Surfas Online Callebaut Extra Bitter 70% Callets 22lb
70-30-38NV-595 Chocolate - Dark Recipe N° 70-30-38 70.5% - Callets - 10kg intense cocoa - bitter - roasted - fruity hints medium fluidity 70.5% Min. % Dry…
by Surfas Culinary · Los Angeles, CA
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