Surfas Online Rustichella Orzo Pasta 500g

Primo grano meaning “first grain” in Italian, was the idea of pastamaker Gianluigi Peduzzi, who wanted to bring back the flavors of authentic pasta made with…

by Surfas Culinary · Los Angeles, CA

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Primo grano meaning “first grain” in Italian, was the idea of pastamaker Gianluigi Peduzzi, who wanted to bring back the flavors of authentic pasta made with…

by Surfas Culinary · Los Angeles, CA

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This durum wheat semolina Tonnarelli—a slightly thinner spaghetti—will cook to a pale olive green with a perfectly al dente texture and a subtly herbaceous…

by Surfas Culinary · Los Angeles, CA

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Exceptional whole wheat pasta is a proud tradition for Rustichella d'Abruzzo. Made from 100% whole durum wheat semolina, these spaghetti have a wonderful bite…

by Surfas Culinary · Los Angeles, CA

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A small version of penne rigate ( rigate means "with ridges"). Loved by children, this small "quill" pasta is also preferred by chefs because it piles up…

by Surfas Culinary · Los Angeles, CA

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Orecchiette meaning "little ears," is the most famous pasta from Puglia. Done by pressing the dough with the thumb, this pasta is also known as Orecchie di…

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Colored semolina pasta 100% Italian wheat Pack of 250 gr. Gr.

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Pasta of durum wheat 100% Italian certified and bronze drawn.

by Surfas Culinary · Los Angeles, CA

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by Surfas Culinary · Los Angeles, CA

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Pasta of durum wheat 100% Italian certified and bronze drawn.

by Surfas Culinary · Los Angeles, CA

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Known as Stringozzi , of Friuli origins, strozzapreti literally means "priest stranglers," in reference to the popular belief regarding the great appetite of…

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A handmade pasta from the Marella Factory. Pasta by Marella uses the highest quality, local grain varieties and is ICEA certified organic. This traditional…

by Surfas Culinary · Los Angeles, CA

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Produced by pressing unripe green grapes, this green grape juice with ancient origins, will bring your dishes to life in a flash. It's tart taste is great…

by Surfas Culinary · Los Angeles, CA

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Gold Label Chicken Base is a meat-first base made with roasted chicken and chicken broth that delivers authentic flavor to any recipe. Gluten Free

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8” Diameter – Large flat bottom distributes heat evenly ideal for searing, sautéing, and stir fry Induction Compatible – Hybrid construction bonds a stainless…

by Surfas Culinary · Los Angeles, CA

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Rectangle 4" Swt Straight Edge Tart Shell Coated

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INNOVATIVE HIGH HEAT-RESISTANT HANDLE ABSORBS 50% LESS HEAT, STAYING COOL TO THE TOUCH PRECISION-GROUND STAINLESS STEEL BLADE FOR THE PERFECT COMBINATION OF…

by Surfas Culinary · Los Angeles, CA

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Mosser’s cake stands have elegant designs for displaying wonderful creations

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Enjoy outstanding heat protection and superior gripping ability with BestGrip™ Oven Mitt. Constructed in part with textured, non-slip Neoprene® material…

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70-30-38NV-595 Chocolate - Dark Recipe N° 70-30-38 70.5% - Callets - 10kg intense cocoa - bitter - roasted - fruity hints medium fluidity 70.5% Min. % Dry…

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Comfortably stack, store, and transport Cambro pizza dough boxes with the specially designed Camdolly for Pizza Dough Boxes. Rotomolded for maximum…

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Chefmaster Royal Blue Liqua-Gel® Liquid Food Coloring is your go-to coloring to create a wide range of shades of medium-dark blue perfect for patriotic and…

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The Waring® WCG75 Pro Prep® Chopper Grinder is engineered for the professional kitchen to give you the right tools for specific tasks with no tainting of…

by Surfas Culinary · Los Angeles, CA

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Product of China

by Surfas Culinary · Los Angeles, CA

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