
K Sabatier 200th Anniversary Nitrogen Stainless 7" Chef's Knife
$199.95Sold by Cutlery and More · Bloomingdale, IL
🚚 Ships from Illinois
Crafted from a single piece of Sandvik 14C28 nitrogen enriched stainless steel; Rockwell Hardness 60-61 Cryogenic tempering refines the structure of the steel…
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K Sabatier 200th Anniversary Nitrogen Stainless 4" Paring Knife
Crafted from a single piece of Sandvik 14C28 nitrogen enriched stainless steel; Rockwell Hardness 60-61 Cryogenic tempering refines the structure of the steel…
by Cutlery and More · Bloomingdale, IL
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K Sabatier Authentique 1834 Limited 6" Chef's Knife
Drop-forged from a single piece of Z50C13 stainless steel; Rockwell Hardness 57-58 Authentique 1834 Limited series features a cryogenic treatment and further…
by Cutlery and More · Bloomingdale, IL
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K Sabatier Authentique 1834 Limited 10" Chef's Knife
Drop-forged from a single piece of Z50C13 stainless steel; Rockwell Hardness 57-58 Authentique 1834 Limited series features a cryogenic treatment and further…
by Cutlery and More · Bloomingdale, IL
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K Sabatier Authentique 1834 Limited 8" Chef's Knife
Drop-forged from a single piece of Z50C13 stainless steel; Rockwell Hardness 57-58 Authentique 1834 Limited series features a cryogenic treatment and further…
by Cutlery and More · Bloomingdale, IL
🚚 Ships from Illinois
MAC Superior 7" Chef's Knife
Features a thin, razor-sharp blade made of extra-hard high-carbon Molybdenum Vanadium alloy; 61 Rockwell hardness; 15° blade angle Sub-zero tempered for…
by Cutlery and More · Bloomingdale, IL
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Tojiro Gai 7" Chef's Knife
VG10 stainless steel core for superior sharpness, edge retention, and durability 37-layer Damascus-style cladding adds strength, corrosion resistance, and…
by Cutlery and More · Bloomingdale, IL
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K Sabatier Au Carbone 9" Chef's Knife
Drop-forged from a single piece of XC75 carbon steel blade; Rockwell Hardness 54-56 Full-tang with rounded classic French style bolster, durable POM handle…
by Cutlery and More · Bloomingdale, IL
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K Sabatier Au Carbone Bolsterless 8.75" Chef's Knife
Drop-forged from a single piece of XC75 carbon steel blade; Rockwell Hardness 54-56 Full-tang with an integral bolster that does not extend down the choil of…
by Cutlery and More · Bloomingdale, IL
🚚 Ships from Illinois
Tojiro Classic 7" Chef's Knife
Full tang, 3-ply clad construction with a VG-10 super steel core, encased between two layers of rust resistant stainless steel 60 Rockwell Hardness; 9-12°…
by Cutlery and More · Bloomingdale, IL
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Zwilling Gourmet 8" Chef's Knife
Blade constructed of special formula high-carbon stainless steel, precision-stamped from a single-piece of solid steel 15° blade angle, 57 Rockwell Hardness…
by Cutlery and More · Bloomingdale, IL
🚚 Ships from Illinois
K Sabatier Au Carbone Bolsterless 5.75" Chef's Knife
Drop-forged from a single piece of XC75 carbon steel blade; Rockwell Hardness 54-56 Full-tang with an integral bolster that does not extend down the choil of…
by Cutlery and More · Bloomingdale, IL
🚚 Ships from Illinois
K Sabatier Au Carbone 10" Chef's Knife
Drop-forged from a single piece of XC75 carbon steel blade; Rockwell Hardness 54-56 Full-tang with rounded classic French style bolster, durable POM handle…
by Cutlery and More · Bloomingdale, IL
🚚 Ships from Illinois
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Town Cutler Baja 6" Curved Boning Knife
Nitro-V stainless steel blade Rockwell Hardness 61; double-bevel edge, even (50/50) Mexican blanket especial G-Carta handle with black G-10 pins Pointed tip…
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Yaxell Magnetic Wooden Sheath for 8.5" Konata Knife
Designed to fit any Yaxell 8.5" Konata Knife Strong magnets are embedded into the sheath to hold onto the spine of the knife Beechwood sheath construction…
by Cutlery and More · Bloomingdale, IL
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Chroma Type 301 7" Nakiri Knife
Features an ergonomic handle designed by F.A. Porsche Metal pearl clearly demarcates the end of the handle for better control when cutting Seamless perfection…
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High-carbon stainless steel blade; fully forged, full-tang Molybdenum/Vanadium (X50CrMo V15 steel) 56 Rockwell Hardness with a double bevel 15° blade angle on…
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Hand-forged by Master blacksmith Itsuo Doi from Aogami #2 blue carbon steel with Kengata tip and elegant matte finish 63 Rockwell Hardness; double bevel edge…
by Cutlery and More · Bloomingdale, IL
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Takamura SG2 Migaki 8.25" Gyuto
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Wusthof Ikon Blackwood 8" Chef's Knife
Fully forged, full tang high-carbon stain resistant stainless steel with reduced bolster Precision Edge Technology (PEtec) yields a blade that is 20% sharper…
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Zwilling Pro 10" Ultimate Bread Knife
Sigmaforge knife is precision forged from a single piece of Zwilling exclusive high carbon stainless steel Full tang with curved bolster provides solid grip…
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Wusthof Classic Tasty Sumac 5" Serrated Utility Knife
Fully forged, full tang high-carbon stain resistant stainless steel with bolster Precision Edge Technology (PEtec) yields a blade that is 20% sharper with…
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Yaxell Ypsilon SG2 8" Chef's Knife
Constructed of Japanese SG2 Micro Carbide powder stainless steel; Japanese kanji is hand engraved on the blade Core features 96 layers of alternating soft and…
by Cutlery and More · Bloomingdale, IL
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Nigara SG2 Kurouchi Tsuchime 10.6" Sakimaru Sujihiki
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Senzo Black Damascus 8" Kiritsuke Knife
VG10 Black Damascus 33-layer stainless steel 61 Rockwell Hardness; double bevel edge Features a deep and dark unique pattern on each side of the blade Brown…
by Cutlery and More · Bloomingdale, IL
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