Surfas Online Leonardi Gold Seal Balsamic 8.5oz

Leonardi's Sigillo Rosso is a careful blend of cooked grape must and high quality wine vinegar. Enjoy aromas of fresh raspberries and a lively acidic finish.…

by Surfas Culinary · Los Angeles, CA

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Aceto Balsamico Dante is a careful blend of cooked grape must and high quality wine vinegar. The flavor is slightly pungent with aromas of dried figs and…

by Surfas Culinary · Los Angeles, CA

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The "pinnacle" of Balsamic Vinegars, with extraordinary traditional sweetness and inimitable roundess in perfect proportions. Very shiny brown, almost purple…

by Surfas Culinary · Los Angeles, CA

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Aromatic notes of dried raisins and caramel with a velvety texture. Add to beautifully composed salads that include walnuts, pecans or almonds so the…

by Surfas Culinary · Los Angeles, CA

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Compagnia del Montale's Vigna Oro (Golden Vine) is simply the best commercial balsamic the market has to offer: rich and thick, it presents a beautiful…

by Surfas Culinary · Los Angeles, CA

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Characterized by a rich perfume and an agreeable and rounded acidity, the “Medaglia d’Argento” is an aromatic product which, with its intensity, enhances the…

by Surfas Culinary · Los Angeles, CA

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Aceto Balsamico di Modena IGP Product of Italy

by Surfas Culinary · Los Angeles, CA

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The “Quarto Centenario” celebrates the 400 years of the Giusti family production. Longly agedm it has a deeply aromatic flavor, with scents of ripe fruits and…

by Surfas Culinary · Los Angeles, CA

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Since the rules of the Consorzio of Traditional Balsamic Vinegar of Modena allow only a limited number of bottles a year to bear the Seal of Quality, many of…

by Surfas Culinary · Los Angeles, CA

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Not your average balsamic vinegar! This Balsamic Vinegar has intense aromatic notes, a velvety texture and hint of acidity that brings out the flavor in any dish. Made from Lambrusco and Trebbiano grapes of Modena, Italy, this vinegar is barrel-aged 6 years for a naturally sweeter, high quality vinegar.

by Grove Collaborative · San Francisco, CA

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Medium in density, with a velvety structure and a delicate, round acidity. A classic of the Giusti family, the 2 Gold Medals is a versatile product, used…

by Surfas Culinary · Los Angeles, CA

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Crema di Balsamico is a glaze or a syrup used by chefs to decorate dishes and create fanciful preparations. This is not a balsamic vinegar reduction and it is…

by Surfas Culinary · Los Angeles, CA

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Enhance soups, sauces, and seafood dishes with Gold Label Lobster Base — a meat-first formula with natural buttery undertones. Gluten Free

by Surfas Culinary · Los Angeles, CA

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Rectangle 4" Swt Straight Edge Tart Shell Coated

by Surfas Culinary · Los Angeles, CA

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This gorgeous one of a kind stone bottle is a must have for your kitchen. Pommery Sherry Vinegar is aged for 6 months in oak casks, and is ideal for all kinds…

by Surfas Culinary · Los Angeles, CA

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Award-winning Fleur spice is inspired by the scent of spring, when the earth thaws and a fresh, peppery, blossom-filled fragrance fills the air. Pink pepper…

by Surfas Culinary · Los Angeles, CA

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It's a bartender's favorite add-in. Grenadine Syrup is a key ingredient in many famous drinks. Check out our selection of exciting recipes that feature this…

by Surfas Culinary · Los Angeles, CA

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Conveyor Toaster, horizontal conveyor, all bread types, (250) slices per hour, 1" to 2-1/8"H adjustable opening, 10-1/2"W belt (2 slice), variable speed…

by Surfas Culinary · Los Angeles, CA

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Add a pop of color to your kitchen with our new Paring Knife trio. These bright high-action multitaskers will effortlessly glide through a stack of fruits and…

by Surfas Culinary · Los Angeles, CA

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Indulge in nostalgic flavor of cream soda with every sip. This organic soda offers the classic sweet and creamy taste you love with a touch of vanilla, all…

by Surfas Culinary · Los Angeles, CA

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by Surfas Culinary · Los Angeles, CA

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Baking and dealing with dough in general can be much more difficult without the right tools, like our 6″ x 3″ Dough Cutter/Scraper. This tool makes it easy to…

by Surfas Culinary · Los Angeles, CA

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Momofuku Seasoned Salt is our answer to 10 years of flavor research in the Momofuku Culinary Lab. Savory Seasoned Salt is supercharged salt and pepper. It…

by Surfas Culinary · Los Angeles, CA

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Known for their tender texture and subtle earthy taste, they are perfect for soups, stir-fries, risottos, sauces, and pasta. Simply soak in warm water to…

by Surfas Culinary · Los Angeles, CA

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