Silikomart Bigne Perfetto 14 Silicone Mold - 18 Forms

Bigne Perfetto 30 Developed in collaboration with pastry chef Corrado Carosi, designed to create uniform, perfectly shaped profiteroles every time. With 15…

by JB Prince · New York, NY

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A mold that allows to create individual portions. Characterized by a unique design thanks to its special and innovative border on the top that gives to the…

by JB Prince · New York, NY

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The haute couture lands in the world of pastry with the mold Plissé7 conceived with the Pastry World Champion Jérôme de Oliveira. Emblem of elegance and…

by JB Prince · New York, NY

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This mold is developed in order to obtain a more efficient use of the baking surface and to reduce the time for preparation thanks to the optimization of the…

by JB Prince · New York, NY

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The haute couture lands in the world of pastry with the mold Plissé100 conceived with the Pastry World Champion Jérôme de Oliveira. Emblem of elegance and…

by JB Prince · New York, NY

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The haute couture lands in the world of pastry with the mold Plissé23 conceived with the Pastry World Champion Jérôme de Oliveira. Emblem of elegance and…

by JB Prince · New York, NY

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Elegance at your fingertips with the new Bûchette140 mold signed by the pastry chef Yann Couvreur in collaboration with the Silikomart Professional designers.…

by JB Prince · New York, NY

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Simply everything in one shape. Harmonious, roundish and enveloping lines designed for this mold that in its seeming simplicity would contain a world of tastes.

by JB Prince · New York, NY

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The ideal shape and the perfect volume for a plate dessert, a decoration or an insert. A simple and innovative way to create desserts and decorations with a…

by JB Prince · New York, NY

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Slice XS 14 is the transposition of a timeless shape into a mini format. Perfect for use in baked and cold preparations for tea time or as gâteaux de soirée.…

by JB Prince · New York, NY

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A classic and timeless shape suitable for various pastry declinations. In every package, ten little plates for a perfect final presentation and a plastic…

by JB Prince · New York, NY

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This Heart shaped Macaron baking sheet is constructed of non stick silicone for ease of removal. The Sheet contains 42 forms and is made in Italy. Size: 300mm…

by JB Prince · New York, NY

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Asado – meaning ‘to grill’ in Spanish – is far more than just a cooking technique. It’s a ritual of fire, flavor, and community. With the Kasai Medium Wide…

by JB Prince · New York, NY

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Support Arm With 4 Holes for Side Arms Display Stands. 9.5" length. Stainless steel. Each.

by JB Prince · New York, NY

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Impact resistant rigid plastic. Cups, ounces and milliliters. NSF approved. Made in USA.

by JB Prince · New York, NY

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Various types of square dumplings with wavy edges can be made in no time using the Giulia square cutter. The dough cutter is suitable for cutting pasta dough…

by JB Prince · New York, NY

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Flexipan Mold surfaces are as smooth as glass and permanently treated with non-stick silicon - baked items pop right out of the mold with no scraping! Frozen…

by JB Prince · New York, NY

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Stain Resistant Blades Made From Molybdenum, Vanadium Steel Using the same thin-blade construction, these knives are made of a high carbon, chrome-molydbenum…

by JB Prince · New York, NY

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The service kit for table top models contains: seal wires, teflon tapes, lid gasket, silicone for the silicone holder and a bottle of oil. All these parts in…

by JB Prince · New York, NY

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Flexipat is a complementary product line to the Flexipan collection. Flexipat has all the advantages of Flexipan including its flexibility, its self…

by JB Prince · New York, NY

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Bamboo Skewers, 6" Length Perfect for your next kabob dinner. Great for making dessert options too, liked grilled pineapple or pears. • 6" length. • Made out…

by JB Prince · New York, NY

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Best Co. Sealed Handle French Whisks – Thick Wire Elevate your culinary experience with the Best Co. Sealed Handle French Whisks, expertly crafted for…

by JB Prince · New York, NY

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This large wooden pizza peel is perfect for making and serving pizzas, breads, and other baked goods. The long, rectangular shape makes it easy to slide…

by JB Prince · New York, NY

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The all-purpose tool for the Professional kitchen. For the preparation of light and fluffy Espumas, finger food, warm and cold sauces and whipped soups, as…

by JB Prince · New York, NY

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