Surfas Online Boiron Frozen Puree Guava 1kg

The blueberry puree from Les vergers Boiron contains only wild berries, which mainly grow in the forests of Poland and are carefully hand-picked using a comb.…

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The Bergamot puree from Les Vergers Boiron is made from Bergamots grown in Sicily, a region renowned for its perfect climate that gives this fruit its…

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With only the freshest preserves from our family farms, this all-natural marmalade will delight you with delicious tidbits of real guava fruit in every bite!…

by Surfas Culinary · Los Angeles, CA

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This 100% pure pasteurized mango puree is perfect for adding color, flavor, and intensity to your cocktails and mocktails!

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Adamance Frozen Lemon Puree for Professionals 100% fruit puree No added sugar and no additives Origin: Italy Traced back to the producer. Lemon variety…

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100% Adamance fruit puree for professionals No added sugar and no additives Origin: Peru Edulis Flavicarpa passion fruit puree traced back to the producer.…

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Bursting with real fruit puree and feel-good ingredients.

by Surfas Culinary · Los Angeles, CA

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Tropical, sweet and incredibly delicious; thank goodness mangos grow on trees. Branch out and enjoy a whole new level of succulent, authentic mango flavor…

by Surfas Culinary · Los Angeles, CA

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Taste the tropics with the exotic, strong, fruity island taste of guava. The juicy flavor of our Guava Syrup will inspire you to mix up Latin-inspired rum…

by Surfas Culinary · Los Angeles, CA

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Add the sweetness of the tropics with Guava Super Strength. With notes of pear, banana, and mild lemon, this flavor pairs well with honey, vanilla, cream…

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Flecked with fragrant vanilla bean seeds, Cook's Pure Vanilla Bean Paste (Puree) is a sweet and robust infusion of our premium Madagascar vanilla extract and…

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Made from finely ground sassafras leaves, this traditional seasoning is perfect for thickening and flavoring gumbo, soups, stews, and sauces with a unique…

by Surfas Culinary · Los Angeles, CA

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INNOVATIVE HIGH HEAT-RESISTANT HANDLE ABSORBS 50% LESS HEAT, STAYING COOL TO THE TOUCH PRECISION-GROUND STAINLESS STEEL BLADE FOR THE PERFECT COMBINATION OF…

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This peppercorn-based rub owes its charm to a bit of Tennesse's own Jack Daniels. With a aromatic, sweet punch of whiskey flavor, we believe you can do no…

by Surfas Culinary · Los Angeles, CA

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Capacity 16.5 oz Length 4.13 in. Width 3.1 in. Height 5.25 in. Diameter 4.13 in.

by Surfas Culinary · Los Angeles, CA

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BORN IN ITALY - our Aglio e Peperoncino Spaghetti has been perfected to taste even better than it looks, and it looks REALLY good! Handcrafted Italian…

by Surfas Culinary · Los Angeles, CA

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Fewer kernels per ounce, Maxi Pop is our absolute largest butterfly kernel of popped popcorn.

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Orange Blossom Water, also known as the Essential Oil of Neroli, is produced by water distillation of the blossoms of the bitter orange tree (Citrus Aurantium).

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Add rich, smoky intensity and deliver a deeper color. Elevate everything from chili and tacos to soups and rubs. Perfect for cooks who want warmth with…

by Surfas Culinary · Los Angeles, CA

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Fragrant, slightly sweet, and delicately anise-flavored, add a touch of French elegance to any dish. Perfect for chicken, fish, eggs, sauces, and…

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Stainless steel construction is durable and long-lasting 2 ¾-ounce capacity ensures accurate portions Symmetrical shape and simple squeeze release are ideal…

by Surfas Culinary · Los Angeles, CA

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Make restaurant style fried onion blossoms at home. Includes onion slicing guide, onion core remover and complete recipe and instruction booklet on how to…

Perfect accompaniment to cheese, pate, or charcuterie, as well as a wonderful addition to any antipasto selection.

by Surfas Culinary · Los Angeles, CA

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This professional-grade, all-natural cake flour that allows for the highest amount of sugar to be used when making desert cakes. By finely milling the very…

by Surfas Culinary · Los Angeles, CA

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