
Random House Italian American Forever Cookbook
$35.00Sold by Kitchen Kapers · Cherry Hill, NJ
🚚 Ships from New Jersey
Italian American Forever , by Food Network star Alex Guaraschelli, is an unabashed love letter to the iconic dishes that define Italian-American cuisine. This…
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Random House Ottolonghi Comfort Cookbook
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Penguin Random House LLC Essentials of Classic Italian Cooking
Buy this cookbook. Read it in bed. Cook a recipe a week.
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Chronicle Books Pasta Grannies: The Official Cookbook
“When you have good ingredients, you don’t have to worry about cooking. They do the work for you.” – Lucia, 85 Inspired by the hugely popular YouTube channel of the same name, Pasta Grannies: The Official Cookbook is a wonderful collection of time-perfected Italian recipes from the people who have spent a lifetime cooking for love, not a living: Italian grandmothers. Featuring over 80 easy and accessible recipes from all over Italy, you will be transported into the very heart of the Italian home to learn how to make great-tasting Italian food.
by Notary Ceramics · Oregon
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Penguin Random House Adriatico Cookbook
SEA TO TABLE Published by Penguin Random House and written by Paola Bacchia A spirited culinary journey down Italy’s Adriatic coast—think seafood, rustic pastas, polenta, and simple seasonal fare Paola pairs approachable recipes with evocative stories and imagery that bring this region to life in your own kitchen A thoughtful gift for cooks who love seasonal ingredients, coastal flavors, and food that feels like home **This item is final sale and non-refundable.
by Hawkins New York · Hudson, NY
🚚 Free shipping on orders over $199 · Ships from New York
Random House The Mediterranean Dish Cookbook
The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat by Suzy Karadsheh is the New York Times Bestselling breakout from the creator of…
by Kitchen Kapers · Cherry Hill, NJ
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Penguin Random House Old World Italian Cookbook
FROM ITALY, WITH LOVE Published by Penguin Random House and written by Mimi Thorisson Explore Italy’s kitchens one region at a time From buttery agnolotti to rich ragùs and seafood‑forward Sicilian fare, Thorisson celebrates classic ingredients, timeless techniques, and the joy of gathering around the table Filled with evocative stories, photography, and approachable recipes that bring Italy home **This item is final sale and non-refundable.
by Hawkins New York · Hudson, NY
🚚 Free shipping on orders over $199 · Ships from New York
Surfas Online The Mozza Cookbook
Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria by Nancy Silverton, Matt Molina and Carolynn Carreno
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Penguin Random House Pasta The Cookbook
A stylish, transporting pasta master class from New York City’s premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian, and modern dishes Food trends come and go, but pasta holds strong year after year. Despite its humble ingredients—made of merely flour and water or flour and eggs—the magic, rituals, and art of pasta making span over five centuries. Two ingredients are turned into hundreds of stuffed, rolled, extruded, dried, stamped, and hand-cut shapes, each with its own unique provenance and enrobed in a favored sauce.
by Notary Ceramics · Oregon
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Simon & Schuster Cucina Siciliana
If you have never been to Sicily, you will certainly want to visit after cooking the recipes featured in Cucina Siciliana. Sicily is a beguiling place and its…
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Penguin Random House The Complete Cookbook for Teen Chefs
For the first time ever, America’s Test Kitchen Kids is bringing their rigorous testing, kitchen knowhow, and hands-on learning to teenagers in the kitchen. Fiercely independent and searching for culinary adventure, teen chefs are ready for exciting, global recipes made to share with friends and family—with the support of fundamental kitchen techniques and approachable instruction. Set for release on March 1, 2022, The Complete Cookbook for Teen Chefs offers just that, filled with over 70 recipes that have been tested and approved by thousands of teens from across the country.
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Simon & Schuster The Tucci Cookbook by Stanley Tucci
There is some truth to the old adage “Most of the world eats to live, but Italians live to eat.” In The Tucci Cookbook by Stanley Tucci, t he acclaimed actor…
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Phaidon The Book of Pasta
PASTA LA VISTA Published by Phaidon from Academia Barilla, with Dalcò Edizioni The complete guide to pasta for any skill level, featuring over 150 authentic recipes from Barilla's renowned test kitchen Versatile recipes for every meal or craving—from Rigatoni all’amatriciana to Papiri with Prosecco (and if you don’t know what either of these are, this book is for you) Stylishly designed with vivid food photography and playful pasta illustrations Makes a perfect gift for your foodie friend, coworker, or family member **This item is final sale and non-refundable.
by Hawkins New York · Hudson, NY
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